Mono COMPACT Series Operating And Maintenance Manual page 10

4 tray oven with manual control
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7.0 CLEANING INSTRUCTIONS
NOTE:
BEFORE CLEANING, ISOLATE OVEN FROM MAINS SUPPLY AND ALLOW TO COOL.
IMPORTANT
NEVER SPRAY THE OVEN WITH A HOSE OR HIGH PRESSURE WASHING DEVICE.
TO AVOID ELECTROCUTION OR OVEN DAMAGE –NEVER ALLOW WATER, STEAM,
CLEANING SOLUTION, OR OTHER LIQUIDS TO ENTER THE ELECTRICAL PANELS OR
CONNECTIONS.
• The equipment is to be cleaned daily using a solution of mild detergent and hot water.
• After the oven has been allowed to cool, remove the tray racks by loosening the fixing
knob at the front and moving the rack slightly forwards to disengage the back locators.
Withdraw the racks and wipe over.
• Sweep any debris left in the chamber (after it has been allowed to cool) onto trays and
remove. Wipe out the chamber with a damp cloth that has been soaked in a solution of
mild detergent and hot water.
• Replace the tray racks
• Brush down and wipe outer oven front, back and sides.
• Wipe clean outer oven front, back and sides with a damp cloth that has been soaked
in a solution of mild detergent and hot water (do not soak the lower control panel area
with water).
434 compact 4 tray manual version RevA19 10-04-19
TRAY RACK REMOVAL
10

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Compact 434

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