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Summary of Contents for Mono 323 Compact
- Page 1 OVEN SERIAL NO. _____________________ In the event of an enquiry please quote these numbers. www.monoequip.com OPERATING AND MAINTENANCE MANUAL COMPACT SERIES 3 TRAY OVEN WITH DIGITAL CONTROL FILE 108 323 compact 3 tray digital version 10-04-17 rev A17...
- Page 2 323 compact 3 tray digital version 10-04-17 rev A17...
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Page 3: Table Of Contents
Safety PART 5.0 Installation PART 6.0 Isolation PART 7.0 Cleaning Instructions PART 8.0 Operating Conditions PART 9.0 Operation Instructions PART 10.0 Maintenance PART 11.0 Steam System Maintenance PART 12.0 Spares Information 323 compact 3 tray digital version 10-04-17 rev A17... -
Page 4: Part 1.0 Introduction
A great deal of attention has been given to keeping the front areas cool. MONO 323 COMPACT is designed to be stackable, without the requirement for a separate support and will grow with your business without occupying a large area of your valuable retailing space. -
Page 5: Part 3.0 Specifications
(normal domestic water supply is usually within these limits). Maximum bake temperature 260 degrees C Maximum bake time 99 Minutes Maximum steam time 20 seconds Maximum number of programs Noise Level: Less than 85dB. WEIGHT 22KG 323 compact 3 tray digital version 10-04-17 rev A17... -
Page 6: Part 4.0 Safety
323 compact 3 tray digital version 10-04-17 rev A17... -
Page 7: Part 5.0 Installation
(in UK, “environmental protection act 1990” applies) 6.0 ISOLATION To stop the oven in an emergency, unplug the lead or switch off at the wall isolator. 323 compact 3 tray digital version 10-04-17 rev A17... -
Page 8: Cleaning Instructions
Wipe clean outer oven front, back and sides with a damp cloth that has been soaked in a solution of mild detergent and hot water (do not soak the lower control panel area with water). 323 compact 3 tray digital version 10-04-17 rev A17... -
Page 9: Operating Conditions
Any component malfunctioning during the guarantee period that is found to have been subjected to excessive humidity or ambient working temperatures above 40 o C (115 o F) will not be covered by the component manufactures guarantee, or MONO’s product warranty. -
Page 10: Operating Instructions
6. Repeat steps 7-10 if necessary to set different cooking phases. 7. When you are happy with the settings, press “P” (3) once. Then press and hold “P” (3) to save your new settings. 323 compact 3 tray digital version 10-04-17 rev A17... - Page 11 12. During the bake, the timer display will show a countdown in minutes and will flash END when finished (For the last minute, seconds are shown). 13. At the end of the bake a sounder will be heard for 40 seconds. 323 compact 3 tray digital version 10-04-17 rev A17...
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Page 12: Steam System Maintenance
There is no special maintenance required. EM INT 11.0 STEAM SYSTEM MAINTENANCE If it is noticed that the steaming operation has deteriorated, perhaps due to hard water scaling, please contact your oven supplier. 323 compact 3 tray digital version 10-04-17 rev A17... -
Page 13: Spares Information
12.0 Spares Information Spares Tel. +44(0)1792 564039 email:spares@monoequip.com 323 compact 3 tray digital version 10-04-17 rev A17... - Page 14 CARE SHOULD BE TAKEN WHEN THE MACHINE COMES TO THE END OF ITS WORKING LIFE. ALL PARTS SHOULD BE DISPOSED OF IN THE APPROPRIATE PLACE, EITHER BY RECYCLING OR OTHER MEANS OF DISPOSAL THAT COMPLIES WITH LOCAL REGULATIONS. (IN UK, ENVIRONMENTAL PROTECTION ACT 1990 APPLIES) 323 compact 3 tray digital version 10-04-17 rev A17...
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