Electrolux EOC6P71X User Manual page 22

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VEGETABLES
Tomatoes
Aubergines
Broccoli, florets
Courgette, slices
Pepper, strips
Cauliflower, florets
Kohlrabi
Asparagus, white
Celery, slices
Fennel
Asparagus, green
Carrots
Set the temperature to 130°C.
MEAT
Poached chicken breast 25 - 35
(min)
15
15 - 20
20 - 25
Set the temperature to 130°C.
20 - 25
20 - 25
25 - 30
25 - 30
25 - 35
30 - 35
30 - 35 Set the temperature to 130°C.
35 - 45
35 - 40
(min)
MEAT
Cooked ham
Kasseler
FISH
Trout / Salmon fillet
SIDE DISHES
Rice
Boiled potatoes, quar‐
tered
Polenta
Unpeeled potatoes, me‐
dium
(min)
55 - 65
80 - 100
(min)
25 - 30
(min)
35 - 40
35 - 45
40 - 45
50 - 60