Menu Structures And Parameter Descriptions; Navigating Through Levels; Edit Parameter Values - Rice Lake 880 Performance Series Operation Manual

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1.6

Menu Structures and Parameter Descriptions

The front panel keys are used to navigate through the menus in Setup mode
and
UNITS
and
ZERO
serves as an enter key for selecting parameter values within the menus
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1.6.1

Navigating Through Levels

Level 1
Parameter
Level 2
Parameter
Default value
When moving through values below the first menu level, press
above. Press
or
To select a parameter, press
menu group displays then press
edited. When moving through the menu parameters, the current selected value displays.
1.6.2

Edit Parameter Values

To change a parameter value, scroll left or right to view the values for a parameter.
When the desired value displays, press
level. To edit numerical values, use the navigation keys to select the digit and to increment or
decrement the value. Alternatively, use the numeric keypad to enter the digits. The decimal
point begins flashing if a decimal value is allowed. Use the navigation keys to move the
decimal point left or right. Press
See the 880 Performance Series Technical Manual (PN 158387) for more information.
move left and right (horizontally) in a menu level
PRINT
move up and down (vertically) to different menu levels
GROSS
NET
B/N
Value
to move to the next parameter on that level.
Figure 1-2. Setup Mode Menu Navigation
UNITS
GROSS
NET
B/N
TARE
© Rice Lake Weighing Systems ● All Rights Reserved
Value
Value
to return to the level
or
to scroll left or right until the desired
PRINT
to move down to the sub-menu or parameter to be
to select the value and move back up one
TARE
when done.
Introduction
(Figure
1-2).
Level 1
Parameter
Level 2
Parameter
7

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