Recommended Usage Chart; Care And Cleaning - Kenwood KHC29 Instructions Manual

Recommended Usage Chart

Eggs sizes used = medium sized (Weight 53 – 63g).
* This is for guidance only and will vary depending on the exact recipe and ingredients being
processed.
Attachments Recipe/ Process
Meat, poultry and fish.
Juice fruit and vegetables e.g.
carrots, apples, pineapple,
tomatoes and grapes.
Soft fruits and vegetables e.g.
tomatoes and grapes
Nuts
Coffee Beans
Cold Purees
Spicy Honey & Nut Marinade
Honey (room temp)
Crunchy peanut butter
Small Chilli

Care and Cleaning

O Always switch off and unplug before
cleaning.
Dismantle attachments fully before
O
cleaning.
O For easier cleaning always wash the parts
immediately after use.
O Some foods, e.g. carrot, will discolour the
plastic. Rubbing with a cloth dipped in
vegetable oil helps remove discolouring.
–
500g
500g
50g
50g
50g
250g
40g
1
O Handle the blades and discs with care –
they are extremely sharp.
Power Unit
O Wipe with a damp cloth, then dry.
O Never use abrasives or immerse in water.
O Ensure the feet on the base of the mixer
are kept clean.
Bowl
5
(Mins)
Max mins
Max –
Max –
Max secs
Max secs
Max secs
P secs