Preparation Of Operation / Starting Up - Ubert Top Line User Manual

14 Installation and starting the operation

4.4 Preparation of Operation / Starting up

Before you can operate the TopLine Rotisserie you have to clean the unit and all removable parts
(e. g. spits, discs etc) carefully with a grease solvent detergent. Afterwards you have to dry all
surfaces.
Note! Do not use flammable cleaners. Do not use high pressure-, water pressure- or
steam jet- cleaning machines. You will have further information about this in the
section 'cleaning and maintenance'.
After cleaning the TopLine Rotisserie properly the smell will be minimal when using it the first time.
Printed: 01/2018 Subject to change! TopLineUserManual.docx