AccuTemp Accu-Steam G2 Series Installation & Operator's Manual page 30

4.4 CLEANING
Always disconnect from power source
before cleaning or servicing.
If the cooking surface of the appliance
has standing grease and the griddle is at a high
temperature using water or ice can cause the
grease to splatter and cause skin burns.
The grease trough contents could cause
severe burns. Slowly remove the grease trough
from the griddle to avoid spilling the contents.
Do not use a water-jet to clean this
appliance as it can harm the electronic
components.
Do not use a stone or brick to clean griddle
cooking surface. Only use a fabric scrub pad.
4.4.1 DAILY CLEANING
Cleaning the cooking surface during the work
shift can be performed with a sharp scraper.
When heavy cleaning at the end of a shift or
periodically through the day is needed, the
following is recommended:
• Empty the grease tray as often as
needed and always prior to end of shift
cleaning.
• Turn the griddle off and allow it to cool
to between 220°F and 240°F (104°C
and 116°C). Scrape off heavy deposits
and remove any standing grease before
proceeding with the cleaning process.
• Use water, ice and/or griddle cleaner as
needed. For example, the 3M Scotch-
Brite™ Quick Clean Griddle System
provides the Scotch-Brite polishing
pads, quick clean liquid, pad holder and
squeegee. Clean-up is very easy using
these tools with the quick clean liquid,
water, ice or combinations of these liquids.
Seasoning the cooking surface after the
daily cleaning is recommended.
MP5017-2002
• After the non-cooking surfaces are cool
to the touch. Empty the grease tray and
wash with a mixture of dish detergent
and clean water and dry with a clean dry
cloth.
• Clean the non-cooking surfaces with
a damp cloth and dry with a clean
dry cloth. Use a high quality stainless
steel cleaner on a clean cloth to
reduce grease buildup. Follow the
manufacturers instructions located on
the cleaner.
• It is recommended that a high quality
stainless steel polish be used on the
non-cooking surfaces as the last step in
keeping surfaces in new like condition
and lengthen the usable life of this
commercial appliance. Follow the
manufacturers instructions located on
the polish.
Step 1
Scrape off Heavy Deposits
Step 2
Cool griddle to 220°F and apply
water or ice. Use a long handled
nonmetallic scrub to scrub the
cooking surface.
Step 3
Add additional water or ice and
using a long handle squeegee and
pull to the grease tray.
Accu-Steam Gas Griddle
Fig 4.H
29