Henny Penny Evolution Elite EEE-141 Operator's Manual page 56

Once vat is clean, press the ✓ button and display shows "RINSE VAT".
1 1 3 3 ) )
Pour clean water and approximately 8 oz. (0.24 liters) of distilled vinegar
1 1 4 4 ) )
solution into vat to rinse vat and allow rinse water to drain into drain pan. Rinse
at least 3 times, but be careful not to overfill the drain pan. Display now shows
"RINSE COMPLETE" "YES NO".
Once vat is completely rinsed, press the ✓ button and display shows "CLEAR
1 1 5 5 ) )
SOLUTION FROM OIL LINES" "✓=PUMP" "X =DONE".
To make sure no cleaning solution remains in th
e oil lines, press and hold ✓ button for a few seconds. Once lines are clear,
press "X" button and display shows VAT DRY?" "YES NO". Press "√" button and
the drain closes.
Thoroughly dry the vat with a towel, and then press the ✓ button. Controls return
1 1 6 6 ) )
to normal operations.
Make sure drain is closed.
1 1 7 7 ) )
Clean and thoroughly dry the filter pan assembly and return, with new filter pad,
1 1 8 8 ) )
to the fryer. Fill vat with oil following the instructions from
Oil , page
3 3 . . 1 1 9 9 C C h h e e c c k k / / R R e e p p l l a a c c e e D D r r a a i i n n P P a a n n O O - - R R i i n n g g s s
To prevent oil leaking, and to keep filtering process operating properly, the filter drain
pan O-rings should be inspected for nicks and tears at least every 3 months. See
Figure 3-29 Filter Drain Pan O-Rings , page
44
• D D o o n n o o t t u u s s e e s s t t e e e e l l w w o o o o l l , , o o t t h h e e r r a a b b r r a a s s i i v v e e c c l l e e a a n n e e r r s s , , o o r r
c c l l e e a a n n e e r r s s / / s s a a n n i i t t i i z z e e r r s s c c o o n n t t a a i i n n i i n n g g c c h h l l o o r r i i n n e e , , b b r r o o m m i i n n e e , ,
i i o o d d i i n n e e , , o o r r a a m m m m o o n n i i a a c c h h e e m m i i c c a a l l s s a a s s t t h h e e s s e e w w i i l l l l d d e e t t e e r r i i o o r r a a t t e e
t t h h e e s s t t a a i i n n l l e e s s s s s s t t e e e e l l m m a a t t e e r r i i a a l l a a n n d d s s h h o o r r t t e e n n t t h h e e l l i i f f e e o o f f t t h h e e
u u n n i i t t . .
• D D o o n n o o t t u u s s e e a a w w a a t t e e r r j j e e t t ( ( p p r r e e s s s s u u r r e e s s p p r r a a y y e e r r ) ) t t o o c c l l e e a a n n u u n n i i t t
o o r r c c o o m m p p o o n n e e n n t t d d a a m m a a g g e e c c o o u u l l d d r r e e s s u u l l t t . .
M M a a k k e e s s u u r r e e t t h h e e i i n n s s i i d d e e o o f f t t h h e e v v a a t t , , t t h h e e d d r r a a i i n n v v a a l l v v e e
o o p p e e n n i i n n g g , , a a n n d d a a l l l l t t h h e e p p a a r r t t s s t t h h a a t t c c o o m m e e i i n n c c o o n n t t a a c c t t w w i i t t h h
t t h h e e n n e e w w o o i i l l a a r r e e a a s s d d r r y y a a s s p p o o s s s s i i b b l l e e . .
15.
3.3 Filling Or Adding
45.