Technical Data - Samson 2371-10 Mounting And Operating Instructions

Pressure regulators; pressure reducing valves for the food and pharmaceutical industries
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Technical data

9 Technical data
Table 1: Technical data · All pressures (gauge)
Type 2371-10/-11
Nominal size
Type 2371-10
Set point ranges
Type 2371-11
Maximum pressure
Operating temperature
Max. perm.
range
temperatures
Sterilizing temperature
Leakage class
Metal seal
according to
Soft seal
IEC 60534
External
Peak-to-valley
height and
Internal
surface finish
Compliance
Type 2371-10/-11
Nominal size
Type 2371-10
Set point ranges
Type 2371-11
Maximum pressure
Operating temperature
Max. perm.
range
temperatures
Sterilizing temperature
Leakage class
Metal seal
according to
Soft seal
ANSI/FCI 70-2
External
Peak-to-valley
height and
Internal
surface finish
Compliance
Standard version
1)
26
DN 15
DN 20
K
 10
VS
K
 16
VS
0.3 to 1.2 bar ∙ 1 to 3 bar ∙ 2.5 to 4.5 bar ∙ 4 to 6 bar
Glass bead blasted 
R
≤0.8 μm, precision-lathed 
a
R
≤0.4 μm, satin finish ∙ R
a
NPS ½
NPS ¾
C
 12
V
C
 20
V
5 to 18 psi ∙ 15 to 45 psi ∙ 35 to 65 psi ∙ 60 to 90 psi
Glass bead blasted 
R
≤0.8 μm, precision-lathed 
a
R
≤0.4 μm, satin finish ∙ R
a
DIN
DN 25
DN 32
10 bar
0 to 160 °C
180 °C for up to 30 minutes
Class I (≤ 0.05 % of K
VS
Class IV (≤ 0.01 % of K
VS
 ∙ R
≤0.6 μm, polished
1)
a
 ∙ R
1)
≤0.4 μm, mirror finish
a
ANSI
NPS 1
NPS 1¼
150 psi
32 to 320 °F
356 °F for up to 30 minutes
Class I (≤0.05 % of C
V
Class IV (≤0.01 % of C
V
 ∙ R
≤0.6 μm, polished
1)
a
 ∙ R
1)
≤0.4 μm, mirror finish
a
DN 40
DN 50
1.5 to 6 bar
3.5 to 6 bar
coefficient)
coefficient)
≤0.6 μm, polished
a
NPS 1½
NPS 2
22 to 90 psi
52 to 90 psi
coefficient)
coefficient)
≤0.6 μm, polished
a
EB 2640 EN

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2371-112371 series

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