Food
Vegetables au gratin
Baguettes topped with melted
cheese
Sweet bakes
Fish bakes
Stuffed vegetables
1) Preheat the oven.
10.5 Pizza Setting
Food
1)
Pizza (thin crust)
Pizza (with a lot of topping)
Tarts
Spinach flan
Quiche Lorraine (Savoury flan)
Swiss Flan
Cheesecake
Apple cake, covered
Vegetable pie
Unleavened bread
Puff pastry flan
Flammekuchen
Piroggen (Russian version of cal-
zone)
1) Use deep pan.
2) Preheat the oven.
Temperature (°C) Time (min)
1)
180 - 200
1)
200 - 220
180 - 200
180 - 200
180 - 200
Temperature (°C) Time (min)
2)
200 - 230
180 - 200
1)
170 - 200
160 - 180
170 - 190
170 - 200
140 - 160
150 - 170
160 - 180
2)
230 - 250
2)
160 - 180
2)
230 - 250
2)
180 - 200
ENGLISH
Shelf posi-
tion
15 - 30
1
15 - 30
1
40 - 60
1
40 - 60
1
40 - 60
1
Shelf posi-
tion
10 - 20
1 - 2
20 - 35
1 - 2
35 - 55
1 - 2
45 - 60
1 - 2
45 - 55
1 - 2
35 - 55
1 - 2
60 - 90
1 - 2
50 - 60
1 - 2
50 - 60
1 - 2
10 - 20
2 - 3
45 - 55
2 - 3
12 - 20
2 - 3
15 - 25
2 - 3
21