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Lenght (L) and width (W) of
non circular cooking zone
Energy consumption per
cooking zone (EC electric
cooking)
Energy consumption of the hob (EC electric hob)
EN 60350-2 - Household electric cooking
appliances - Part 2: Hobs - Methods for
measuring performance.
14.2 Hob - Energy saving
You can save energy during everyday
cooking if you follow below hints.
• When you heat up water, use only the
amount you need.
• If it is possible, always put the lids on
the cookware.
14.3 Product Fiche and information for ovens according to EU
65-66/2014
Supplier's name
Model identification
Energy Efficiency Index
Energy efficiency class
Energy consumption with a standard load, conven-
tional mode
Energy consumption with a standard load, fan-forced
mode
Number of cavities
Heat source
Volume
Type of oven
Mass
EN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam
ovens and grills - Methods for measuring
performance.
Right rear
Left front
Left rear
Right front
Right rear
• Before you activate the cooking zone
put the cookware on it.
• The cookware bottom should have
the same diameter as the cooking
zone.
• Put the smaller cookware on the
smaller cooking zones.
• Put the cookware directly in the
centre of the cooking zone.
• Use the residual heat to keep the
food warm or to melt it.
L 26.5 cm
W 17.0 cm
178.9 Wh/kg
181.8 Wh/kg
181.8 Wh/kg
174.1 Wh/kg
179.2 Wh/kg
AEG
CCB6440BBW
CCB6440BBM
95.3
A
0.95 kWh/cycle
0.82 kWh/cycle
1
Electricity
73 l
Oven inside Freestanding Cooker
CCB6440BBW
49.7 kg
CCB6440BBM
49.7 kg
ENGLISH
33
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