Table of Contents
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TABLE OF CONTENTS
Parts Descriptions .........................7
Important Safeguards ....................8
Additional Safeguards ...................9
Product Features .........................10
Care & Maintenance .................... 11
Silicone Gasket Installation ......... 11
Operating Instructions ............12-14
Control Panel ...............................14
Presets Guide & Functions .....15-18
Troubleshooting ...........................18
Pressure Canning ...................19-22
Warranty .................................22-23
Natural & Quick Release ........24-25
Soups
Cabbage Soup .........................26
Barley Beef Soup .....................27
Chicken and Rice Soup ...........28
Lentil Soup ...............................29
Cassoulet Chicken ...................31
Chicken à la King .....................32
Salsa Chicken and Rice ...........33
Beef Mac & Cheese .................35
Beef Short Ribs ........................36
Spicy Beef and Cabbage .........37
Baby Back Ribs........................39
BBQ Pulled Pork ......................40
Honey BBQ Meatloaf ...............41
Pot Roast .................................43
Swiss Steak .............................44
Braised Lamb Shanks ..............45
Sailor's Mussels .......................46
Stuffed Peppers .......................48
Stuffed Squash ........................49
Classic Chili ............................ 50
and Parmesan..........................51
Jambalaya................................52
Potatoes ...................................53
Marinana Sauce .......................54
Rice & Beans ...........................55
Tortellini ....................................56
Box Cake Mix ...........................58
Orange Cheesecake ................59
Brownies ..................................60
Spanish Manual ....................61-81
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