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12 CLEANING OF THE APPLIANCE
12.1 INJURY PREVENTION INSTRUCTIONS
Only authorized persons, who know how the machine is operated, are allowed
to clean it. Operators must be familiar with all regulations concerning
occupational safety and fire safety measures, and they must know where fire
extinguishers are located.
Persons still in training must be constantly supervised by a designated person
in charge who knows how the machine works.
Operators, who clean the appliance must be dressed suitably (no ties, jewellry
chains or belts that could get caught in the machine) and be appropriately
protected.
All warning labels on the appliance must be replaced with new ones when they
begin to fade or if they become damaged.
Before cleaning the appliance, the operator must make sure that the appliance
is not under maintenance. At the end of the shift, the operator working on the
next shift or the person who will continue to operate the appliance must be
informed of the current state of the appliance.
Before cleaning the appliance, the operator must make sure that the floor is free
of any smudges or other slippery substances or objects which might cause a
person to slip or trip over.
Operators must make sure that the side panels and the top cover of the
appliance are securely fitted to the main construction and that there are no parts
or objects on the appliance or in the cylinder that could damage the appliance
before cleaning the appliance.
In the event of dangerous situation (e.g. blocked mixer), which could harm the
operator's or another person's well being, appliance must be switched off
immediately.
The side panels and the top cover, as well as safety devices and protective
covers, must not be taken off during the cleaning (using EXTRACTION /
MIXING) of the appliance.
When the cover (basin) is open and the machine is still running and the display
does not show Er Door... the appliance must be immediately stopped and shut
down. A note stating that the machine is out of order must be hung on the
appliance. An authorized technician must be informed as soon as possible in
order to get the appliance repaired.
During the cleaning (during SLOW MIXING) of the appliance, attention must be
paid to any oil leaks, increased noise, squeaking sounds or increased vibrations
If you notice any aforementioned problems, the appliance must be immediately
shut down; a visible notice board must be placed on it with information that it is
inoperable and authorized service personnel must be notified as soon as
possible.
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