Alto-Shaam 500-TH-II Installation Operation & Maintenance page 11

Cook, hold, smoke oven manual control
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1000-TH-II
Cord Length
120V - 5 ft. (1524mm)
230V - 8 ft. (2438mm)
Electrical
Connection
23-5/8" (600mm)
22-1/2" (572mm)
20-1/2"
(521mm)
23-1/2" (597mm)
*38-5/8" (981mm) - with optional 2-1/2" casters
*42" (1067mm) - with optional 5" casters
*41-7/8" (1063mm) - with optional 6" legs
Model >
Net Weight
Ship Weight
Product/Pan Capacity
(per compartment)
Shown with
optional bumper
Pass-Through
Option
25-1/16" (636mm)
34" (864mm)
31-5/8" (802mm)
17" (432mm)
Electrical
Connection
Pass-Through
Option
26-7/8" (683mm)
1000-TH-II
200 lb (91 kg)
275 lb (125 kg)
120 lb (54 kg) maximum
Volume maximum: 60 quarts (76 liters)
MN-29756 (Rev. 5) 12/17 • TH-SK Series Cook, Hold, Smoke • 11
1000-TH-I
Electrical
Connection
23-1/4" (591mm)
22-1/2" (572mm)
20-1/2"
(521mm)
23-15/16" (608mm)
*73-7/8" (1877mm) - with optional 3-1/2" (89mm) casters
*75-1/2" (1917mm) - with optional 6" (152mm) legs
1000-TH-I
366 lb (166 kg)
435 lb (197 kg)
120 lb (54 kg) maximum
Volume maximum: 60 quarts (76 liters)
Installation
Shown with
optional bumper
Pass-Through
Option
25-1/16" (636mm)
34" (864mm)
31-5/8" (802mm)
17" (432mm)
Electrical
Connection
Pass-Through
Option
24-1/8" (613mm)

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