Alto-Shaam 500-TH-II Installation Operation & Maintenance
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Alto-Shaam 500-TH-II Installation Operation & Maintenance

Cook, hold, smoke oven manual control
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1000-SK-I
Sown with optional
burgundy exterior
1767-SK
1000-TH-I
1000-TH-II
W164 N9221 Water Street • P.O. Box 450
Menomonee Falls, Wisconsin 53052-0450 U.S.A.
262.251.3800 • 800.558.8744
PHONE:
262.251.7067 • 800.329.8744
FAX:
www.alto-shaam.com
.
.
.
printed in u
s
a
Cook, Hold, Smoke Oven
767-SK
500-TH-II
U.S.A. / CANADA
U.S.A. ONLY
Consult instructions
for operation and use.
Manual Control
Model:
500-TH-II
750-TH-II
1000-TH-I
1000-TH-II
767-SK
1767-SK
1000-SK-I
1000-SK/II
• Installation
• Operation
• Maintenance
MN-29756 (R
. 5) • 12/17
ev

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Summary of Contents for Alto-Shaam 500-TH-II

  • Page 1 Cook, Hold, Smoke Oven Manual Control Model: 500-TH-II 750-TH-II 1000-TH-I 1000-TH-II 767-SK 1000-SK-I 1767-SK Sown with optional burgundy exterior 1767-SK 1000-SK-I 767-SK 1000-SK/II • Installation • Operation • Maintenance 1000-TH-I 1000-TH-II 500-TH-II W164 N9221 Water Street • P.O. Box 450 Menomonee Falls, Wisconsin 53052-0450 U.S.A.
  • Page 2 Warranty and Service Information . . . . . . . . . . . . . . . . . . . . . . .3 Sanitation Delivery .

  • Page 3: Warranty And Service Information

    Support > Warranty Registration Register to ensure prompt resolution of warranty claims Please register your Alto-Shaam equipment to ensure prompt service in the event of a warranty claim. You’ll automatically be entered into a monthly drawing to win an additional year extended warranty! Registering your equipment will allow you to receive notifications about software updates and additional product information.

  • Page 4: Delivery

    This manual must be read and understood by all people using or installing the appliance. Contact the Alto-Shaam Tech Team Service Department if you have any questions concerning installation, operation, or maintenance. 1-800-558-8744; servicedept@alto-shaam.com...

  • Page 5: Transportation And Damage Claims

    Alto-Shaam will continue our policy of assisting our receiving area. Do not wait until aft er the appliance is customers in collecting claims which have been properly moved to a storage area.

  • Page 6: Unpacking

    Alto-Shaam of all liability. • Remove all protective plastic fi lm, packaging materials, and accessories from the appliance before connecting electrical power. Store any accessories in a convenient place for future use.
  • Page 7 Operating instructions and warnings must WARNING be read and understood by all operators and users. Alto-Shaam recommends regular staff training to avoid Indicates a hazardous situation that, if not avoided, could the risk of accident or damage to the appliance. Operators result in death or serious injury.

  • Page 8: Installation

    If your appliance makes an especially loud noise inside the appliance ignite, shut down warranty and relieve Alto-Shaam of all liability. when starting up, shut down the appliance and call a the appliance immediately and keep the qualifi...

  • Page 9: Clearance Requirements

    Site Installation The Alto-Shaam cook Cook & Hold emissions testing conducted by Underwriters Laboratories, Inc. was found to be in and hold oven must be ®...
  • Page 10 Installation 500-TH-II 750-TH-II Cord Length 21" (532mm) Cord Length 120V - 5 ft. (1524mm) 120V - 5 ft. (1524mm) 208-240V - 5 ft. (1524mm) 208-240V - 5 ft. (1524mm) 230V - 8 ft. (2438mm) 230V - 8 ft. (2438mm) Pass-Through...
  • Page 11 Installation 1000-TH-II 1000-TH-I Cord Length 120V - 5 ft. (1524mm) 230V - 8 ft. (2438mm) Shown with Electrical optional bumper Connection Shown with optional bumper Electrical Pass-Through Connection Option Pass-Through Option 25-1/16" (636mm) 34" (864mm) 23-1/4" (591mm) 31-5/8" (802mm) 22-1/2" (572mm) 17"...
  • Page 12 Installation 767-SK 1767-SK 28-5/8" (726mm) 11-5/8" (295mm) 28-5/8" (726mm) 11-5/8" (295mm) Electrical Connection Electrical Shown with Connection optional bumper Shown with optional bumper 32-3/4" (832mm) 31-3/4" (807mm) 25-11/16" (651mm) Cord Length 120V - 5 ft. (1524mm) 230V - 8 ft. (2438mm) 25-11/16"...
  • Page 13 Installation 1000-SK-I 1000-SK/II 25-1/16" (636mm) 25-1/16" (636mm) Electrical Connection Electrical Shown with Connection optional bumper Shown with optional bumper 22-1/2" (572mm) 32-1/4" (819mm) Cord Length 22-1/2" 230V - 8 ft. 31-5/8" (802mm) (572mm) (2438mm) 20-1/2" (521mm) 26-7/8" (683mm) 20-1/2" 23-1/2" (597mm) (521mm) *38-1/2"...

  • Page 14: Options And Accessories

    Installation Cook & Hold Options and Accessories Model> 500-TH-II 750-TH-II 1000-TH-II 1000-TH-I Bumper, Full Perimeter 5011161 5010371 5009767 5009767 Not available with 2-1/2" (64mm) casters Carving Holder, Prime rib HL-2635 HL-2635 HL-2635 HL-2635 Steamship (cafeteria) round 4459 4459 4459 4459 Casters - 2 rigid, 2 swivel w/brake 5"...
  • Page 15 Installation Smoker Options and Accessories Model> 767-SK 1767-SK 1000-SK-I 1000-SK/II Bumper, Full Perimeter 5010371 5010371 5009767 5009767 2-1/2" (64mm) not available with casters Carving Holder HL-2635 HL-2635 HL-2635 HL-2635 prime rib 4459 4459 4459 4459 steamship cafeteria round Casters - 2 rigid swivel w brake...

  • Page 16: Stacking Configurations

    DETAIL A Stacking Configurations Model Can be stacked with: 500-TH-II 500-TH/III, 500-TH-II or 500-S 750-TH-II or 767-SK 750-TH/III, 750-TH-II, 750-S, 767-SK, 767-SK/III 1000-TH-II or 1000-SK/II 1000-TH/III, 1000-SK/III, 1000-SK/II, 1000-S MN-29756 (Rev. 5) 12/17 • TH-SK Series Cook, Hold, Smoke • 16...

  • Page 17: Leveling

    Installation Restraint requirements A number of adjustments are associated with initial installation and start-up. It is important that these — mobile equipment adjustments be conducted by a qualified service WARNING technician. Installation and start-up adjustments are the responsibility of the dealer or user. These adjustments RISK OF ELECTRIC SHOCK.

  • Page 18: Drip Tray Installation

    Installation Drip tray installation instructions Item Description Double-Sided Tape Drip Tray Holder Screw, 8-32 x 1/4” Phil Drip Tray 1. Poke holes through double-sided tape which is attached to the back of drip tray holder 2. Remove backing on double-sided tape 3.

  • Page 19: Electrical Connection

    Electrical Connection CAUTION WARNING Power source must match voltage identified Appliances without a cord provided by the on appliance rating tag. The rating tag factory must be equipped with a cord of provides essential technical information suff icient length to permit the appliance to required for any appliance installation, be moved for cleaning.

  • Page 20: Electrical Specifications

    BS1363 AS/NZS 3112 NEMA 5-20P CEE 7/7 Plug rated 250V Plug rated 250V Plug rated 250V 20a-125V plug Plug rated 250V 500-TH-II 16 .0 1 .9  11 .2 2 .7 No cord or plug 12 .5 3 .0 50/60 2 .8...

  • Page 21: Start-Up Operation

    Operation CAUTION This appliance is intended for use in commercial establishments by qualified operating personnel where To prevent personal injury or all operators are familiar with the purpose, limitations, property damage: and associated hazards of this appliance. Operating instructions and warnings must be read and understood Always use hand protection when by all operators and users.
  • Page 22 Operation Cook & Hold Heat Indicator Light Cooking Holding Digital Indicator Light Indicator Light Display Up/Down On/Off Hold Knob Cook Knob Arrow Keys Power Switch Temperature Time Key Display Button Cook/Hold/Smoke Heat Indicator Light Cooking Smoke Holding Digital Indicator Light Indicator Light Indicator Light Display...
  • Page 23 1/2" (13mm) • The Holding Indicator light will illuminate while diameter. in hold mode. Use Alto-Shaam approved wood chips for the 3. Set the cooking temperature smoke function in this appliance. - 200°F to 325°F (94°C to 160°C) 7.

  • Page 24: General Holding Guidelines

    Operation General Holding Guideline Holding Temperature Range Chefs, cooks and other specialized food service personnel Meat Fahrenheit Celsius employ varied methods of cooking. Proper holding Beef Roast — Rare 130°F 54°C temperatures for a specific food product must be based Beef Roast —...
  • Page 25 (do not use water to extinguish a grease fire!). Failure to clean the appliance properly invalidates the warranty and relieves Alto-Shaam of all liability. MN-29756 (Rev. 5) 12/17 • TH-SK Series Cook, Hold, Smoke • 25...
  • Page 26 Cleaning and Preventative Maintenance WARNING WARNING To prevent serious personal injury, death, or To prevent serious injury, death, or property property damage: damage, always disconnect the appliance from the power source before cleaning Do not steam clean, hose down or flood the or servicing.
  • Page 27 Cleaning and Preventative Maintenance Daily □ Perform daily oven cleaning as stated in this guide. □ Clean front drip tray as recommended in this guide. Monthly □ Inspect the door gasket for signs of cracking, deformation, or damage and replace as needed. □...

  • Page 28: Food Safety

    Food Safety Food fl avor and aroma are usually so closely related that it Internal Food Product Temperatures is diffi cult, if not impossible, to separate them. There is also Hot Foods an important, inseparable relationship between cleanliness Danger Zone 40°F to 140°F 4°C to 60°C and food fl...
  • Page 29 Do not attempt to repair or service the oven beyond this point. Contact Alto-Shaam for the nearest authorized service agent. Repairs made by any other service agents without prior authorization by Alto-Shaam will void the warranty.

  • Page 30: Troubleshooting - Error Codes

    Service Troubleshooting - Error Codes Code Description Possible Cause s E-10 Cavity air sensor shorted Cavity air sensor reading < 5°F (-15°C). Verify sensor integrity. E-11 Cavity air sensor open Cavity air sensor reading > 517°F (269°C). Verify sensor integrity. Product probe is shorted E-20 Product probe reading <...
  • Page 31 Service Single Compartment Cook & Hold - 500-TH-II 230V sHown Part numbers and drawings are subject to change without notice . MN-29756 (Rev. 5) 12/17 • TH-SK Series Cook, Hold, Smoke • 31...
  • Page 32 Service Single Compartment Cook & Hold M O D E L > 5 0 0 -T H -II 7 5 0 -T H -II 1000-TH-II I T EM D E S CR I P T IO N P A R T N O . QT Y P A RT N O .
  • Page 33 Service Double Compartment Cook & Hold - 1000-TH-I Shown Part numbers and drawings are subject to change without notice . MN-29756 (Rev. 5) 12/17 • TH-SK Series Cook, Hold, Smoke • 33...
  • Page 34 Service Double Compartment Cook & Hold ITE M D E SCR I PT I ON P A R T N O. Q TY I TE M D ES C RIP T IO N PART N O. Q T Y TOP COVER 1011534 SHELF, NICKEL CHROME SH-2325...

  • Page 35: Electronic Components

    Service Cook & Hold Electronic Components 1000-TH-II, 230V only Part numbers and drawings are subject to change without notice . I T E M D E S C R I P T I ON P A RT N O. QT Y STAR LOCK WASHER WS-2467 SCREW, 10-32 X 1/4"...
  • Page 36 Service Single Compartment Cook/Hold/Smoke - 1000-SK/II Shown Part numbers and drawings are subject to change without notice . DANGER WARNING To prevent serious injury, death, or property To prevent serious injury, death, or property damage, always disconnect the appliance damage, always lock-out or post breaker from the power source before cleaning panel until service work has been completed.
  • Page 37 MODELS 767-SK 1000-SK/II ITEM DESCRIPTION PART NO. PART NO. TOP COVER 1011872 1011534 GASKETS, ADHESIVE, .125 X .375 [linear ft] GS-23622 GS-23622 PLUG, HOLE 3/8" PG-25574 PG-25574 PLUG, DOME, 187" HOLE PG-28439 PG-28439 BUSHING, STRAIN RELIEF BU-3964 BU-3964 SWITCH COVER 11133 11133 INSULATION...
  • Page 38 Service Double Compartment Cook/Hold/Smoke - 1000-SK-I Shown Part numbers and drawings are subject to change without notice. DANGER WARNING To prevent serious injury, death, or property To prevent serious injury, death, or property damage, always disconnect the appliance damage, always lock-out or post breaker from the power source before cleaning panel until service work has been completed.
  • Page 39 MODEL > 1767-SK 1000-SK-I ITEM DESCRIPTION PART NO. QTY PART NO. QTY TOP COVER 1011872 1011534 PLUG, HOLE 3/8" PG-25574 PG-25574 SCREW, M5 X 0.8 X 16mm FLAT SC-22281 SC-22281 NUT, 10-32, NF HEX MS, #18-8 S/S NU-22289 NU-22289 GASKETS, ADHESIVE, .125 X .375 [linear ft] GS-23622 GS-23622 BRACKET, TETHER...
  • Page 40 Service Cook/Hold/Smoke Electronic Components Part numbers and drawings are subject to change without notice . ITEM DESCRIPTION PART NO. ITEM DESCRIPTION PART NO. STAR LOCK WASHER WS-2467 SCREW, 6-32 X 1-1/4" ROUND HD SC-2365 GROUND SCREW SC-2190 CONNECTOR, FERRULE #18 CR-34827 ELECTRIC CHASSIS 5014097...
  • Page 41 Service Mid-Bonnet Control Panel - 1767-SK Shown Part numbers and drawings are subject to change without notice . ITEM DESCRIPTION PART NO. ITEM DESCRIPTION PART NO. CONTROL CC-34488 BRACKET, PILOT LIGHT MTG 1004360 NUT, M4-0 .7 HEX 18-8 NU-2296 PILOT LIGHT, WHITE, 250V LI-3951 WASHER, M4 SPLIT LOCK S/S 18-8 WS-22300...
  • Page 42 MN-29756 (Rev. 5) 12/17 • TH-SK Series Cook, Hold, Smoke • 42...
  • Page 43 MN-29756 (Rev. 5) 12/17 • TH-SK Series Cook, Hold, Smoke • 43...
  • Page 44 MN-29756 (Rev. 5) 12/17 • TH-SK Series Cook, Hold, Smoke • 44...
  • Page 45 MN-29756 (Rev. 5) 12/17 • TH-SK Series Cook, Hold, Smoke • 45...
  • Page 46 MN-29756 (Rev. 5) 12/17 • TH-SK Series Cook, Hold, Smoke • 46...

  • Page 47: Limited Warranty

    No person except an of cer of Alto-Shaam, Inc. is authorized to modify this warranty or to incur on behalf of Alto-Shaam any other obligation or liability in connection with Alto-Shaam equipment.

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