Samsung MC32F604TCT Owner's Instructions & Cooking Manual page 27

code food serving size
4-11 Pasta 400-450 g Penne Pasta - 200 g, Chopped onion - 2 tbsp,
< recommendations >
In microwave safe glass bowl take pasta, water, oil and When beep drain the
water & keep a side. In another bowl add butter, chopped onion, chopped
garlic, spinach, cream, nutmeg powder, salt, pepper powder, oregano, mix it
well and press start. After done pasta & cheese, mix it well & serve hot.
4-12 Corn & 300-350 g Boiled sweet corn - 100 g, Boiled Potatoes - 2 ea,
Potato
Baked
< recommendations >
In microwave safe glass dish take butter, onion, green chili and cook. When beep
add white sauce, chopped potatoes, sweet corn, fresh cream, salt, pepper, mix
it well and sprinkle cheese. Transfer it on high rack and press start. Serve hot.
4-13 Vegetable 500-550 g Vegetables (carrot, cauliflower, peas, french beans
O' Gratin
< recommendations >
In microwave safe bowl butter, mix vegetables, water and cook. When beep add all
other ingredients and press start. Sprinkle chopped celery or coriander and serve hot.
4-14 Vegetable 500-600 g For green paste : Green chillies - 6~8, Spring onions
in Thai
Curry
< recommendations >
In grinder prepare green paste. Churn grated one coconut in mixer. In
microwave safe glass bowl add vegetables, oil and cook. When beep add salt
jaggery and coconut milk. Mix well & press start.
MC32F604TCT_TL_DE68-04173F-04_EN.indd 27
ingredients
Chopped garlic - 2 tsp, Chopped spinach - 75 g,
Cream - 1 cup, Grated cheese - 3 tbsp, Butter - 2 tbsp,
Nutmeg Powder - 1 pinch, Oregano - ½ tsp, Salt &
pepper as per your taste, Oil - 1 tbsp, Water - 3 cups
Finely chopped onion - 1 ea, Finely chopped green
chili - 2 ea, Grated cheese - 4 tbsp, White sauce -
1 cup, Fresh cream - 2 tbsp, Butter - 2 tbsp, Salt &
Pepper as per you taste
: cut into bite size pieces) - 300 g, Oil or butter
- 2 tbsp, White sauce - 1 cup, Pepper - 1 tsp,
Cream - 100 g (1/2 cup), Water - 1/2 cup, some
chopped celery or coriander leaves for garnishing
- 3 ea (chopped along with the green part), Lemon
grass leaves - 4 (optional), Ginger - 2" piece, Coriander
leaves - 3 tbsp, For main dish : Coconut milk - 1½
cups, Salt - 1½ tsp, A tiny piece of jaggery, Coriander
powder - 1 tbsp, Cumin powder - 1 tbsp, Oil - 2 tbsp,
Chopped mix vegetable (carrot, cabbage, peas) - 1 cup
code food serving size
4-15 Vegetable 550-600 g Mix vegetable (cauliflower, peas, cabbage :
aa'la Kiev
In microwave safe glass bowl mix vegetable, cauliflower, peas, carrots,
celery and french beans & add 2-3 tbsp water, cover and cook. When beep
add all ingredients and press start. Add grated cheese. Garnish with parsley
or coriander.
4-16 Mushroom 500-550 g Mushrooms quartered (cut into 4 pieces each) -
Gratin
In microwave safe plate butter, maida and cook. When beep add all other
ingredients, mix well and press start. Sprinkle chopped celery or coriander
and serve hot.
4-17 Cheese 200 g
Straw
Pre-heat the oven 180 °C with the convection function. Sieve refined flour,
pepper powder, baking powder, chili powder, salt. In a bowl maida, butter,
cheese & rub it with finger chips till it resembles bread crumbs. Add little
cold water to make a soft dough. Roll it in ½ cm. roti and cut thin strips,
twist them & put on the baking tray. Put them on low rack. When beep,
select menu and cook.
English - 27
ingredients
cut into long pieces 18-20) - 350 g, French
beans cut into 1 piece, Carrots - 2 (medium
size, cut into 1 piece), Celery - 2 (chopped fine),
Capsicums (cut into 1/4" pieces) - 2, Milk -
1/2 cup, Maida - 2 tbsp, Pepper - 1 tsp, Mustard
powder - 1 tsp, Salt - 1 tsp, Grated cheese
(Amul) - 4 tbsp
< recommendations >
200 g, Oil or butter - 2 tbsp, Maida(flour) - 2 tbsp,
Salt - 1 tsp, Pepper - 1 tsp, Rum or sherry
(optional) - 1 tsp, Cream - 100 g (1/2 cup), Water
- 1/2 cup, Some chopped celery or coriander
leaves for garnishing
< recommendations >
Refined flour - 100 g, Grated cheese - 25 g,
Butter-50 g, Cold water as required, Pepper
powder - ¼ tsp, Baking powder - 1/8 tsp, Chili
powder - ½ tsp, Salt - ¼ tsp
< recommendations >
2014-05-16 9:20:01