Oven Interior - Miele dgc 6805 Operating And Installation Instructions

Cleaning and care
Do not use oven spray as you will
not be able to remove all residual
chemicals.

Oven interior

The surface of the oven
compartment has been treated with
PerfectClean.
Please refer to the section on
"PerfectClean" for information on
cleaning and care.
The oven door (see "Door") and the
side runners (see "Side runners") can
be removed to make it easier to clean
the oven interior.
After a programme using steam
 Remove:
– condensate using a sponge or
absorbent cloth,
– light, greasy soiling with a sponge
and a solution of washing-up liquid
and hot water.
 After cleaning, wipe the surface with
a damp cloth to remove any cleaning
agent residues.
 Then dry the oven interior and the
inside of the door with a cloth.
Tip: You can then leave the oven to dry
automatically (see "Maintenance /
Drying").
154
After a roasting, grilling or baking
programme
Clean the oven thoroughly after
roasting, grilling and baking as
otherwise soiling can burn on and
become impossible to remove.
 Clean the cooking compartment with
a non-scouring washing-up sponge
and a solution of washing-up liquid
and hot water. If necessary, the pad
on the reverse of the sponge can be
used.
 After cleaning, wipe the surface with
a damp cloth to remove any cleaning
agent residues.
 Then dry the oven interior and the
inside of the door with a cloth.
Tip: Soaking the soiling for a few
minutes with a solution of washing-up
liquid and hot water can make cleaning
easier. Alternatively run the
"Maintenance
Maintenance
programme (see "Maintenance -
Soak").
 |
Soak