Samsung MC32B7382QD/TL User Manual page 44

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Oven use
Code/Food
Serving Size
2-7
3 people
Chicken - 600 g (cut into pieces of your choice).
Hyderabadi
Ginger garlic paste - 1 tsp. Tomato puree - ½ cup.
Chicken
Finely chopped onion - 2. Finely Chopped tomato
- 2. Oil - 4 tbsp. Water - 1 cup. Cream - 4 tbsp.
Salt - as per taste. Chopped coriander leaves (for
garnishing).
For paste :
Red chili - 4 ~ 5. Cashew nut - 10 ~ 12. Magaj - 2
tbsp. Poppy seeds - 1 tbsp. Almond - 7 ~ 8. Cloves-
4. Cinnamon - 2 sticks. Cardamom - 2. Make a fine
paste of all these ingredients.
Instructions
In a mcirowave-safe bowl add oil, finely chopped onion, ginger
garlic paste, tomato puree, chopped tomato, salt, water, cream,
salt and prepared paste. Keep this bowl in the microwave oven
and and select the auto cook program by using control panel
of the microwave oven or using the mobile app (SmartThings).
When the microwave oven beeps, add chicken, mix it well and
Press START/+30s button. When the microwave oven beeps
again, cooking will finish. Garnish with chopped coriander and
serve hot.
44 English
Ingredients
Code/Food
Serving Size
2-8
4 people
Chicken - 1 kg. Chopped Onion - 200 g. Coconut -
Hyderabadi
50 g. Poppy seeds - 50 g. Curd - 250 g. Turmeric
Murg Korma
powder - ½ tsp. Corainder powder - ½ tsp. Garam
masala - 1 tsp. Cinnamon - 1 inch stick. Salt - as
per taste. Water 1 cup or as per taste. Peanut - ½
cup.
Instructions
Take microwave-safe glass plate and add coconut, poppy seeds
& peanut then then keep it inside the microwave oven and roast
it by selecting the auto cook program by using control panel
of the microwave oven or using the mobile app (SmartThings).
When the microwave oven first beeps, grind it. Mixture is ready
for later use. Take oil & onion in a microwave-safe bowl and put
it in the microwave oven. Press START/+30s button. When the
microwave oven second beeps, add ginger garlic paste, curd,
garam masala, cinnamon stick, coriander powder,salt as per
taste, turmeric powder, mixture prepared earlier & chicken, now
add water as required and Press START/+30s button. When the
microwave oven beeps again, let dish remains in standby mode
for another 5-6 minutes. After that garnish with corainder leaves
and serve hot with chapatis.
Ingredients

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