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Oven use
Code/Food
Serving Size
3-7
3 people
Grated carrot - 300 g. Ghee - 2 tbsp. Milk powder
Carrot Halwa
- 4 tbsp. Khoya - 5 tbsp. Sugar - 4 tbsp. Milk - ½
cup. Cardamom powder - ½ tsp. Dry Fruit - as per
your taste.
Instructions
Take grated carrot and ghee in microwave-safe uncovered
glass bowl and mix it well. Keep the bowl inside the microwave
oven and select the auto cook program by using control panel
of the microwave oven or using the mobile app (SmartThings).
When the microwave oven beeps, add milk powder, milk, khoya
and sugar. Mix it well and Press START/+30s button. When the
microwave oven beeps again, cooking will finish. Garnish with
grated almond and other dryfruits. Serve hot halwa.
32 English
Ingredients
4.
Continental
Code/Food
Serving Size
4-1
4 people
Maida - 2 Cups. Cabbage (grated) - ½. Salt - ½ tbsp.
Dimsums
Medium sized Onions (chopped) - 3. Ginger paste -
½ tbsp. Baking powder - a pinch of.
For Chutney :
Garlic flakes (chopped) - 5. Red Chillies (chopped) -
5. Vinegar - little amount.
Instructions
Mix maida, baking powder and water to make smooth dough.
*Leave the dough rest for 1 hour atleast.
Roll out medium sized chapattis from dough and Cut into two
halves from the middle like samosas. Now make a mixture of
grated cabbage, onion, ginger paste and salt to taste to stuff in.
Stuff the half-piece chapatti with this mixture.
*Repeat the step to make all the momos.
Steam these momos in an idli moulds in idli container with a
little water at the bottom and keep it inside the microwave oven
and select the auto cook program by using control panel of the
microwave oven or using the mobile app (SmartThings). When
the microwave oven beeps, cooking will finish. Serve the momos
with chutney.
Ingredients
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