Wega Mininova Classic EMA 2GR Use And Maintenance Manual page 21

Table of Contents

Advertisement

Available languages
  • EN

Available languages

  • ENGLISH, page 21
SAFETY PRECAUTIONS
I.
LEVEL OF TRAINING AND
I.I.
KNOWLEDGE REQUIRED
OF THE USER
The User:
• is the person in charge of operating the
machine and performing the routine
cleaning operations indicated in this
manual.
• must be properly trained and
knowledgeable about how the machine
works and any residual risks present
during its operation.
• must be able to act in accordance with
the rules governing the principles of food
hygiene in force in the country where the
machine itself is being used.
Any unauthorised tampering with
any parts of the machine renders
the guarantee null and void and relieves
the manufacturer of any liability should
the machine malfunction or any user
accidents occur.
INSTALLATION
I.II.
Installation operations must always and
exclusively be performed by the Technician
and in compliance with the current health
and safety regulations.
OPERATION
I.III.
Even though the machine is provided with
all the safety devices required to eliminate
possible risks for the User, there are still certain
residual risks.
These so-called residual risks refer to the parts
of the machine that may pose a risk to the
User if:
User MANUAL
• used incorrectly.
• assessed incorrectly.
• the installed safety devices are
deactivated by circumventing the
provisions contained in this Manual.
The machine is also equipped with
appropriate warnings placed on residual risk
areas, which must be scrupulously observed.
The below-listed residual risks, present when
the machine is in operation and being used,
must be observed as they cannot be eliminated.
ThE following is prohibited:
• using the machine in altered
psychophysical conditions; under the
influence of drugs, alcohol, psychotropic
medications, etc.
• using the machine in an environment at
risk of fire.
• Using the machine in an explosive
atmospheres, aggressive atmospheres or
those with a high concentration of dust
or oily substances suspended in the air.
ELECTRICAL HAZARD
When using the electrical appliance,
several safety standards must be observed:
• Do not touch the appliance with wet/
damp hands or feet.
• Do not use the appliance barefooted.
• Do not use extension leads.
• Do not use in rooms where there are
showers or baths.
• Do not pull the power cord to disconnect
the appliance.
• The appliance's power cord must not
be replaced by the user. If the cord is
damaged, turn the appliance off and
contact a Technician.
• Do not leave the appliance exposed to
atmospheric agents (rain, sun, etc.).
• Do not access the inside of the machine.
• Do not spill liquids on the machine.
Mininova
21
148
of

Advertisement

Table of Contents
loading

Table of Contents