Frymaster H55 Series Technical Reference Manual page 155

Demonstrate AM Filter cycle. Air bubbles should only be observed in unit being filtered.
Demonstrate PM Filter cycle. Air bubbles should only be observed in unit being filtered.
Demonstrate skimming procedure
Show filtration issues (errors created by not changing the pad/paper (monitor oil returned to vat levels –
should be where it started, or close if first filter with new pad/paper.)
Show FILTER BUSY message by trying to manual filter while another vat is filtering.
Show location of thermal reset on Filter Motor
Troubleshooting
Common error messages
Is Vat Full? – Ensure vat is full of oil and press the YES
Drain Clogged- Clear Drain-Is Drain Clear? (Gas Only) – Follow instructions on the controller using
the new fryers friend to clear the drain.
Filter Busy – a filtration is in process on another vat
Heating Failure – Unit is not heating – Turn off fryer and turn on again.
Low Temp – Oil temperature below set point – may occur during cooking cycle
Recovery Fault – Vat did not meet minimum specs for temperature recovery – Press the
continue.
Service Required – a problem exists that requires a technician.
Probe Failure – Temperature circuitry has a problem – Turn off fryer and call for service
Frymaster's Hot line and FAS contact person / with phone numbers
FILTRATION PERSON(S) / MANAGERS
Refer to Taco Bell FQ4000 Operation Manual Chapter 2
Filtration Menu (Press the filtration menu button)
Non-Bulk Oil System
Demonstrate how to access FILTER MENU
Show AM LONG FILTER and explain how it functions
Show PM SHORT FILTER AND OQS and explain how it functions
Show OQS FILTER (if applicable) and explain how it functions
Show DISPOSE and explain how it functions (Use of ODC)
Show DRAIN TO PAN and explain how it functions
Show FILL VAT FROM PAN and explain how it functions
Bulk Oil System
Demonstrate how to access FILTER MENU
Show AM LONG FILTER and explain how it functions
Show PM SHORT FILTER AND OQS and explain how it functions
Show OQS FILTER (if applicable) and explain how it functions
Show DISPOSE and explain how it functions (Use of ODC)
Show DRAIN TO PAN and explain how it functions
Show FILL VAT FROM PAN and explain how it functions
Show FILL VAT FROM BULK and explain how it functions
Show PAN TO WASTE and explain how it functions
STORE MANAGERS ONLY (OR DESIGNATED PERSONS)
Refer to Taco Bell FQ4000 Operation Manual Chapter 1
Demonstrate how to access RECIPES and MENUS – (Code 1650)
Demonstrate adding or editing a product recipe (Press Recipe button)
Demonstrate how to add a product to a menu (Press Menu button)
Touchscreen-Equipped Fryers
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button to continue.
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