Jam - Sunbeam 5890 User Manual With Recipes

Jam Setting Recipe
Year 'Round Spiced Peach Jam
1 cup sugar
1 Tbsp. low-sugar fruit pectin
2 cups thawed frozen sliced peaches
1/2 tsp. ground cloves
1/4 tsp. ground nutmeg
2 tsp. lemon juice
1 Attach kneading blade in the bread pan.
2 Place ingredients into the bread pan in the following order:
sugar, pectin, peaches, cloves, nutmeg and lemon juice.
3 Carefully insert bread pan into breadmaker and gently close lid.
4 Plug the power cord into a wall outlet.
5 Press the Menu button until the "Jam" program is selected.
6 Press the Start button.
7 When the Jam cycle is complete.
8 Open the lid and, using oven mitts, firmly grasp the bread-pan
handle and gently pull the pan straight up and out of the machine.
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9 Unplug the breadmaker and let jam cool.
10 Using oven mitts, carefully pour the jam into a glass or metal
container.
11 Cover and refrigerate to set.
12 Jam will keep, stored in refrigerator, 2-3 weeks.
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The breadmaker and pan may be very hot!
Always handle with care.
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