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40
Uses, charts and tips
Bakes and browned dishes
Type of dish
Pasta bake
Lasagne
Browned vegetables
Browned baguettes
Sweet bakes
Fish bakes
Stuffed vegetables
Potato gratin
1) Pre-heat oven
Frozen ready meals chart
Food to be
cooked
Frozen pizza
1)
Chips
(300-600 g)
Baguettes
Fruit cake
1) Turn chips 2 or 3 times during cooking
Oven function
Humid steam
Multi hot air operated
cooking
1)
Multi hot air operated
cooking
1)
Multi hot air operated
cooking
Humid steam
Multi hot air operated
cooking
Multi hot air operated
cooking
Humid steam
Oven function
Multi hot air oper-
ated cooking
Infra-roasting
Multi hot air oper-
ated cooking
Multi hot air oper-
ated cooking
Oven
level
1
1
1
1
1
1
1
2
Oven lev-
Temperature °C
el
3
as per manufac-
turer's instruc-
tions
3
200-220
3
as per manufac-
turer's instruc-
tions
3
as per manufac-
turer's instruc-
tions
Tempera-
Time in hrs:
ture °C
Mins.
180-200
0:30-0:50
180-200
0:25-0:40
160-170
0:15-0:30
160-170
0:15-0:30
180-200
0:40-1:00
180-200
0:30-1:00
160-170
0:30-1:00
180-200
0:40-0:50
Time
as per manufac-
turer's instruc-
tions
as per manufac-
turer's instruc-
tions
as per manufac-
turer's instruc-
tions
as per manufac-
turer's instruc-
tions
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