Convenience Product Recipes - Alto-Shaam CT Express Combitherm CTX4-10E Operation Manual

P R E P R O G R A M M E D R E C I P E S
Recipe
Chicken Wings
Corn Dogs
Egg Rolls
Frozen Entrée: Cabbage Rolls
Frozen Entrée: Chicken Primavera
Frozen Entrée: Macaroni & Beef
Frozen Entrée: Macaroni & Cheese
Frozen Entrée: Meat Lasagna
Frozen Entrée: Ratatouille
Frozen Entrée: Stuffed Peppers
Hamburger Patties - Frozen
Hamburger Patties - Thawed
Hot Dogs - Low Temp Steam
Hot Dogs - Steamed
Mini Pizza
Precooked Chicken Pieces - Frozen
(MRB)
MN-29806 (R

CONVENIENCE PRODUCT RECIPES

Oven Mode
Combination
Combination
Combination
Combination
Combination
Combination
Combination
Combination
Combination
Combination
Combination
Combination
Low Temp Steam
Steam
Combination
Convection
. 3) • CT EXPRESS STEP BY STEP OPERATION MANUAL •
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Temp Time
400°F
10 minutes
(204°C)
350°F
18 minutes
(177°C)
375°F
15 minutes
(191°C)
350°F 160°F probe
(177°C) (71°C)
350°F
160 minutes
(177°C)
350°F
145 minutes
(177°C)
350°F
140 minutes
(177°C)
350°F
150 minutes
(177°C)
350°F
35 minutes
(177°C)
350°F
150 minutes
(177°C)
350°F
12 minutes
(177°C)
350°F
5 minutes
(177°C)
160°F
13 minutes
(71°C)
212°F
10 minutes
(100°C)
350°F
10 minutes
(177°C)
365°F
30 minutes
(185°C)
Fan
Browning
Speed
100% 2
100% 1
100% 3
100% --
100% --
100% --
100% --
100% --
100% --
100% --
100% 4
100% --
50% --
100% --
100% --
100% 3
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