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Oven
Combitouch Series
Alto-Shaam Combitouch Series Manuals
Manuals and User Guides for Alto-Shaam Combitouch Series. We have
2
Alto-Shaam Combitouch Series manuals available for free PDF download: Operation Manual, Installation Manual
Alto-Shaam Combitouch Series Operation Manual (50 pages)
Combination Oven/Steamer CombiTouch Series
Brand:
Alto-Shaam
| Category:
Oven
| Size: 2.19 MB
Table of Contents
Table of Contents
2
Introduction
3
Start-Up Procedures
4
Control Panel Identification
5
Control Panel Identification
8
Factory DEFAULT SETTINGS
9
Change Temperature SETTING
9
Safety PRECAUTIONS
10
Steam
11
Combination
13
Convection
15
Retherm
17
Core Temperature Probe
19
Calibrating Sous-Vide Probe
19
Core Temperature - Delta-T
20
Auxiliary FUNCTIONS
21
Preheating
21
Gold-N-Brown
21
Oven Cool-Down Feature
21
Reduced Fan Speed
22
Reduced Power
22
Multi-Shelf Timer
22
Steam Injection
22
Combismoker® Procedures
24
Main Menu
25
Preprogrammed RECIPES
25
Using Preprogrammed Recipes
25
Recipe Programming
26
Preprogrammed Bakery Recipes
27
Preprogrammed Convenience Product Recipes
28
Preprogrammed Fish & Seafood Recipes
30
Preprogrammed Meat Recipes
31
Preprogrammed Miscellaneous Recipes
33
Preprogrammed Poultry Recipes
34
Preprogrammed Vegetable Recipes
35
Preprogrammed Vegetable Recipes
36
Haccp ACCESS
37
CLEANING & Maintenance
38
Cleaning Menus
38
Preventive Maintenance
39
Food Trolley Cleaning
39
Protecting Stainless Steel Surfaces
40
Cleaning Agents
40
Cleaning Materials
40
Daily Gasket Cleaning
41
Probe Usage and Cleaning
41
Daily Oven Cleaning
41
Daily Steam Generator Flush
41
Daily Prong Cleaning
41
Regular Decalcification
41
Monthly Cleaning
41
Combitherm Oven Cleaner Precautions
42
Steam Generator Flush
42
Decalcification
43
TROUBLE Shooting
44
Emergency Operation Mode
44
Emergency Operation Mode
45
Error Codes
45
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Alto-Shaam Combitouch Series Installation Manual (38 pages)
Combination Oven/Steamer
Brand:
Alto-Shaam
| Category:
Kitchen Appliances
| Size: 2.07 MB
Table of Contents
Table of Contents
2
Delivery
3
Safety Procedures and Precautions
4
Installation
5
Ventilation Requirements
5
Positioning on Site
6
Common Specifications
8
Electrical Connection
24
Mobile Equipment Restraint
25
Water Quality Requirement
26
Water Connections
27
Combitouch Checklist
29
Error Codes
30
Ventless Hood Option
35
Condensate Drain
35
Filter Door Latch
35
Operation
36
Warranty
37
Original Equipment Limited Warranty
37
Transportation Damage and Claims
38
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Alto-Shaam Categories
Oven
Food Warmer
Commercial Food Equipment
Merchandiser
Convection Oven
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