Alto-Shaam Combitherm 4.10ESi Operation Manual
Alto-Shaam Combitherm 4.10ESi Operation Manual

Alto-Shaam Combitherm 4.10ESi Operation Manual

Step by step cooking guide and operation manual

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Combitherm
®
Combination Oven/Steamer
4.10 i
4.10 iVH
4.10CCi
CombiOven
STEP BY STEP
COOKING GUIDE AND
shown with ExpressTouch control
OPERATION MANUAL
/
.
.
.
USA
CANADA
U
S
A
ONLY

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Summary of Contents for Alto-Shaam Combitherm 4.10ESi

  • Page 1 Combitherm ® Combination Oven/Steamer 4.10 i 4.10 iVH 4.10CCi CombiOven STEP BY STEP COOKING GUIDE AND shown with ExpressTouch control OPERATION MANUAL CANADA ONLY...
  • Page 3 E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S I N T R O D U C T I O N ®...
  • Page 4 E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S I N T R O D U C T I O N ™...
  • Page 5: Important Safety Precautions

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S I N T R O D U C T I O N IMPORTANT SAFETY PRECAUTIONS NOTE: NOTE:...
  • Page 6: Start-Up Procedures

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S START-UP PROCEDURES MAIN MENU SCREEN See next page for more information.
  • Page 7: Settings Screen

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S SETTINGS SCREEN Note: 100% 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 CT EXPRESS STEP BY STEP OPERATION...
  • Page 8: Upload/Download Screen

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S UPLOAD/DOWNLOAD SCREEN HACC HACCP DOWNLOAD GO TO DOWNLOAD HACC HACCP...
  • Page 9: Cooking Mode Screen

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S COOKING MODE SCREEN TEMPERATURE TIME MULTI-SHELF STEAM 345°F TIMER MODE...
  • Page 10: Main Menu Icons

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S COOKING MODE SCREEN IDENTIFICATION MAIN MENU ICONS Note: ONLY IF CT EXPRESS STEP BY STEP OPERATION...
  • Page 11 E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S AUXILIARY FUNCTION ICONS EXPRESSTOUCH FACTORY DEFAULT SETTINGS COOKING MODE OVEN TEMPERATURE CORE TEMPERATURE...
  • Page 12: Steam Mode

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S STEAM MODE CT EXPRESS STEP BY STEP OPERATION...
  • Page 13: Steam Mode Chef Operating Tips

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S STEAM MODE CHEF OPERATING TIPS STEAM HIGH TEMP STEAM LOW TEMP STEAM CT EXPRESS STEP BY STEP OPERATION...
  • Page 14: Combination Mode

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S COMBINATION MODE CT EXPRESS STEP BY STEP OPERATION...
  • Page 15: Combination Mode Chef Operating Tips

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S COMBINATION MODE CHEF OPERATING TIPS CT EXPRESS STEP BY STEP OPERATION...
  • Page 16: Convection Mode

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S CONVECTION MODE CT EXPRESS STEP BY STEP OPERATION...
  • Page 17: Convection Mode Chef Operating Tips

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S CONVECTION MODE CHEF OPERATING TIPS CT EXPRESS STEP BY STEP OPERATION...
  • Page 18: Retherm Mode

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S RETHERM MODE CT EXPRESS STEP BY STEP OPERATION...
  • Page 19 E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S RETHERM MODE CHEF OPERATING TIPS RETHERMALIZING PREFABRICATED AND VACUUM-PACKED FROZEN FOODS HELPFUL HINTS FOR REHEATING ON THE PLATE...
  • Page 20 E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S BROILING MODE (OPTIONAL) NOTE: CT EXPRESS STEP BY STEP OPERATION...
  • Page 21 E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S CORE TEMPERATURE PROBE MODE (OPTIONAL) NOTE: CALIBRATE THE EXPRESSTOUCH OVEN PROBE CT EXPRESS STEP BY STEP OPERATION...
  • Page 22 E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S DELTA-T CORE TEMPERATURE COOKING MODE (OPTIONAL) CT EXPRESS STEP BY STEP OPERATION...
  • Page 23 WC-22541 WHEN PACKAGED. Sugar Maple WC-22545 If you would like assistance, you are invited to contact an Alto-Shaam corporate chef for recommendations. NOTE: Always keep the oven door closed whenever operating the smoking function. C A U T I O N...
  • Page 24 E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S ® OMBI MOKER ROCEDURES C A U T I O N METAL PARTS OF THIS EQUIPMENT Note: BECOME EXTREMELY HOT WHEN...
  • Page 25: Filter Door Latch

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S V E N T L E S S H O O D M O D E L O P E R A T I ON FILTER DOOR LATCH INDICATOR LIGHT...
  • Page 26: Auxiliary Functions

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S AUXILIARY FUNCTIONS PREHEATING FEATURE OVEN COOL DOWN FEATURE GOLD-N-BROWN FEATURE CT EXPRESS STEP BY STEP OPERATION...
  • Page 27: Reduced Fan Speed

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S AUXILIARY FUNCTIONS REDUCED FAN SPEED MULTI-SHELF TIMER REDUCED POWER STEAM INJECTION NOTE:...
  • Page 28: Preprogrammed Recipes

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S PREPROGRAMMED RECIPES 24-33 for a list of all preprogrammed recipes. MAIN MENU SCREEN COOKING MODE MENU 345°F...
  • Page 29 E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S RECIPE PROGRAMMING VIA THE TOUCHSCREEN ADD A RECIPE EDIT A RECIPE CT EXPRESS STEP BY STEP OPERATION...
  • Page 30: Bakery Recipes

    P R E P R O G R A M M E D R E C I P E S BAKERY RECIPES CT EXPRESS STEP BY STEP OPERATION...
  • Page 31: Convenience Product Recipes

    P R E P R O G R A M M E D R E C I P E S CONVENIENCE PRODUCT RECIPES é é é é é é é (CONTINUED ON NEXT PAGE) CT EXPRESS STEP BY STEP OPERATION...
  • Page 32 P R E P R O G R A M M E D R E C I P E S CONVENIENCE PRODUCT RECIPES (CONTINUED) CT EXPRESS STEP BY STEP OPERATION...
  • Page 33: Fish & Seafood Recipes

    P R E P R O G R A M M E D R E C I P E S FISH & SEAFOOD RECIPES CT EXPRESS STEP BY STEP OPERATION...
  • Page 34: Meat Recipes

    P R E P R O G R A M M E D R E C I P E S MEAT RECIPES (CONTINUED ON NEXT PAGE) CT EXPRESS STEP BY STEP OPERATION...
  • Page 35 P R E P R O G R A M M E D R E C I P E S MEAT RECIPES (CONTINUED) CT EXPRESS STEP BY STEP OPERATION...
  • Page 36: Miscellaneous Recipes

    P R E P R O G R A M M E D R E C I P E S MISCELLANEOUS RECIPES è CT EXPRESS STEP BY STEP OPERATION...
  • Page 37: Poultry Recipes

    P R E P R O G R A M M E D R E C I P E S POULTRY RECIPES CT EXPRESS STEP BY STEP OPERATION...
  • Page 38: Vegetable Recipes

    P R E P R O G R A M M E D R E C I P E S VEGETABLE RECIPES (CONTINUED ON NEXT PAGE) CT EXPRESS STEP BY STEP OPERATION...
  • Page 39 P R E P R O G R A M M E D R E C I P E S VEGETABLE RECIPES (CONTINUED) CT EXPRESS STEP BY STEP OPERATION...
  • Page 40: Haccp Access

    E X P R E S S T O U C H O P E R A T I N G I N S T R U C T I O N S HACCP ACCESS NOTE: See illustrations on page 6 for navigation.
  • Page 41: Control Panel Identification

    S I M P L E C O N T R O L O P E R A T I N G I N S T R U C T I O N S CONTROL PANEL IDENTIFICATION Set Oven Oven Temperature Temperature display area Steam Key...
  • Page 42 S I M P L E C O N T R O L O P E R A T I N G I N S T R U C T I O N S Turn on and preheat the oven Alto-Shaam recommends preheating the Combitherm before cooking.
  • Page 43: Combi Clean Cleaning Agents

    C L E A N I N G & M A I N T E N A N C E OMBI LEAN CLEANING AGENTS only D A N G E R D A N G E R RUBBER GLOVES MUST BE WORN WHEN USING PROTECTIVE EYE WEAR MUST BE WORN COMBICLEAN TABLETS OR SPRAY OVEN CLEANER WHEN USING SPRAY OVEN CLEANER...
  • Page 44: Preventative Maintenance

    C L E A N I N G & M A I N T E N A N C E PREVENTATIVE MAINTENANCE D A N G E R AT NO TIME SHOULD THE INTERIOR OR EXTERIOR BE STEAM CLEANED, HOSED DOWN, OR FLOODED WITH WATER OR LIQUID SOLUTION OF ANY KIND.
  • Page 45: Protecting Stainless Steel Surfaces

    C L E A N I N G & M A I N T E N A N C E C L E A N I N G A N D P R E V E N T A T I V E M A I N T E N A N C E PROTECTING STAINLESS STEEL SURFACES CLEANING AGENTS CLEANING MATERIALS...
  • Page 46: Cleaning Schedule

    C L E A N I N G & M A I N T E N A N C E CLEANING SCHEDULE DAILY OVEN CLEANING DAILY GASKET CLEANING CLEANING CYCLE NEEDED AFTER SMOKING MONTHLY CLEANING PROBE USAGE AND CLEANING CORE TEMP WATER INLET 3/4"...
  • Page 47 C L E A N I N G & M A I N T E N A N C E V E N T L E S S H O O D M O D E L TO P E XHAUST VENT FILTER TRAC K FILTER SWITCH CT EXPRESS STEP BY STEP OPERATION...
  • Page 48 C L E A N I N G & M A I N T E N A N C E EXPRESSTOUCH WITH COMBICLEAN OPTION If a power outage were to occur during any of the cleaning cycles, the oven will begin a six (6) minute forced-rinse cycle.
  • Page 49 C L E A N I N G & M A I N T E N A N C E SIMPLE CONTROL WITH COMBICLEAN OPTION If a power outage were to occur during any portion of the cleaning cycle, the oven will begin a six (6) minute forced-rinse cycle.
  • Page 50 C L E A N I N G & M A I N T E N A N C E CLEANING - WITHOUT COMBICLEAN PROGRAM NOTE: D A N G E R AT NO TIME SHOULD THE INTERIOR OR EXTERIOR BE STEAM CLEANED, HOSED DOWN, OR FLOODED WITH WATER OR LIQUID SOLUTION OF ANY KIND.
  • Page 51: Emergency Operation Mode

    T R O U B L E S H O O T I N G EMERGENCY OPERATION MODE CT EXPRESS STEP BY STEP OPERATION...
  • Page 52: Error Codes

    T R O U B L E S H O O T I N G EMERGENCY OPERATION MODE (CONTINUED) ERROR CODES Model Mode Error Display Shows Steam Combination Convection Retherm Code Low Water Boiler To 365°F/185°C Control Temp High Fan Motor Error Fan Motor 2 Error Convection Temperature High BOILER UNITS...
  • Page 53 ☛ Check that unit is receiving power. Circuit breaker turned on? Do not attempt to repair or service the oven beyond this point. Contact Alto-Shaam for the nearest authorized service agent. Repairs made by any other service agents without prior authorization by Alto-Shaam will void the warranty on the unit.
  • Page 54 T R O U B L E S H O O T I N G E R R O R C O D E S Error Error Call Out in Display Description of Error Possible Cause Code Convection Temperature Oven cavity temperature N6 —...
  • Page 55 T R O U B L E S H O O T I N G ERROR CODES Error Error Call Out in Display Description of Error Possible Cause Code N8 Immersion Element Immersion element too hot — Scale buildup inside steam generator and/or on water level probe.
  • Page 56 T R O U B L E S H O O T I N G ERROR CODES Error Error Call Out in Display Description of Error Possible Cause Code No Rinse Water During rinse no water — Water supply is shut off. fl...
  • Page 57 T R O U B L E S H O O T I N G ERROR CODES Error Error Call Out in Display Description of Error Possible Cause Code E101 DB version is not equal to Software update may have —...
  • Page 58 T R O U B L E S H O O T I N G ERROR CODES Error Error Call Out in Display Description of Error Possible Cause Code E108 Cooling Fan Failure Cooling fan failure or — Cooling fan damaged. incoming cooling air is —...

Table of Contents