Compak E6 OD Instruction Manual page 7

Ø Burrs
Production
50Hz*
Production
60Hz*
Dose time
50Hz
(7 gr)*
Dose time
60Hz
(7 gr)*
Hopper
capacity
Net weight
25
Height
Width 8.46
Depth
15.74
in
* Production is based on a medium-roasted coffee and an Espresso grind.
K06307 | v. 22/07/2015 | Ref. quality process 002/03 | ORIGINAL INSTRUCTIONS
E6 OD E8 OD
2.5 3.3
64 83
25.90 34.22
11,77 15,55
28.87 38.23
13,12 17,37
1.92 1.62
1.68 1.45
3.74 3.74
1.700 1.700
25.47 28.60
11,58 13,00
635 25
215 8.46
400 15.74
mm in
Model
E10 CONIC
OD
2.65
Conic 68
28.87
13,12
33.00
15,00
1.92
1.68
3.74
1.700
37.25
16,93
635 25 635
215 8.46 215
400 15.74 400
mm in mm
E10 MASTER
CONIC OD
2.65 in
Conic 68 mm
33.59 lb/h
15,27 Kg/h
39.04 lb/h
Kg/h
17,74
1.65 Seconds
1.42 Seconds
3.74 lb
1.700 gr
49.00 lb
18,63 Kg
28.14 715
8.46 215
15.74 400
in mm
5