Zephyr Trapeze CTP-E 48SX Use And Installation Manual page 4

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WARNING
TO REDUCE TH E R IS K O F FIR E O R E LE C TR IC SHOC K, DO NOT USE TH IS FAN W ITH ANY S O LID-S TATE
SPE E D CONTRO L DEV IC E.
WARNING
TO RE DUCE TH E R IS K O F FIR E, E LE C TR IC SH O C K, O R INJU RY TO P E R SON S, O B S E RVE TH E FO LLO W ING:
a. Use this unit only in the manner intended by the manufacturer, If you have questions, contact the manufacturer.
b. Before servicing or cleaning unit, switch power o at service panel and lock the service disconnecting means to prevent power from being
switched on accidentally.
When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as tag, to the service panel.
CAUTION
For General Ventilating Use Only. Do not Use to Exhaust Hazardous or Explosive Materials and Vapors.
Take care when using cleaning agents or detergents.Suitable for use in household cooking area.
WARNING
TO REDUC E TH E R IS K O F A RA NG E TO P GR E AS E FIR E:
a. Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low
or medium settings.
b. Always turn hood ON when cooking at high heat or when cooking ambeing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn
Beef Flambe)
c. Clean ventilating fans frequently . Grease should not be allowed to accumulate on fan or lter.
d. Use proper pan size. Always use cookware appropriate for the size of the surface element.
WARNING
TO RE DUC E TH E R IS K O F INJURY TO P ERSON S IN TH E EV E NT O F A RA NG E TO P G R E AS E FIR E, O B S E RVE TH E FO LLOW ING :
a. SM OTHER FLA MES with a close- tting lid, cookie sheet, or metal tray, then turn o the burner. B E CARE FUL TO P R EV E NT BUR NS.
If the ames do not go out immediately, E VAC UATE AND CALL TH E FIR E DE PARTME NT.
b. NEV E R PIC K UP A FLAMI NG PAN - You may be burned.
c. DO NOT US E WATE R, including wet dishcloths or towels - a violent steam explosion will result.
d. Use an extinguisher ONLY if:
1. You know you have a class AB C extinguisher, and you already know how to operate it.
2. The re is small and contained in the area where it started.
3. The re department is being called.
4. You can ght the re with your back to an exit.
5. Based on "Kitchen Fire Sa fety Tips" published by NFPA.
WARNING
TO R E DUC E TH E R IS K O F FIR E, E LE C TR IC SHOC K O R INJURY TO PER SONS, O B S E RVE TH E FO LLOW ING :
a. Installation Work and Electrical Wiring Must be Done by Quali ed Person (s) In Accordance with all Applicable Codes and Standards,
Including Fire-Rated Construction.
b. Su cient air is needed for proper combustion and exhausting of gases through the ue (chimney) of fuel burning equipment to prevent back
drafting. Follow the heating equipment manufacturer's guideline and safety standards such as those published by the National Fire Protection
Association (NFPA), and the American S ociety for Heating, Refrigeration, and Air Conditioning Engineers (AS H R AE) and the local code authorities.
c. When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.
d. Ducted fans must always vent to the outdoors.
WARNING
TO REDUC E TH E R IS K O F FIR E, US E O NLY ME TAL DU C TW O R K.
CAUTION
To reduce risk of re and to properly exhaust air, be sure to duct air outside - Do not vent exhaust air into spaces within walls or ceilings or into
attics, crawl spaces or garages.
CAUTION
To Reduce the Risk of Fire and Electric Shock, Install This Range Hood Only with Remote Blower Models C B E-1000 Rated
Maximum 6.2 amp, 120 Vac 60Hz or Integral Blowers Manufactured by Zephyr Ventilation, Models C B I-600.
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