Pizza Setting - Electrolux EOB6850 User Manual

MEAT
TYPE OF
DISH
Roast pork
Veal
Roast beef
rare
medium
well done
Lamb
Chicken
Turkey
Duck 2000 - 2500
Goose
Rabbit
FISH
TYPE OF
DISH
Trout 1500
Tuna 1200
Hake

PIZZA SETTING

Preheat an empty oven for 10 mi-
nutes before cooking.
TYPE OF Shelf posi-
FOOD
Pizza (thin
crust)
Pizza (with a lot
of topping)
Mini pizza
Apple cake
Tart
Shelf
[g]
position
1000 2
1000 2
1000
2
2
2
1000 2
1000 2
4000 2
2
3000 1
2
Shelf po-
[g]
sition
2
2
– 2
Temp [°C]
tion
1 200 - 220
1 200 - 220
1 200 - 220
1 150 - 170
1 170 - 190
Cooking
Temp
time
[°C]
[min]
180 90 - 110
180 90 - 110
210 45 - 50
200 55 - 65
190 65 - 75
175 110 - 130
200 55 - 65
170 180 - 240
170 - 120 - 150
180
160 - 150 - 200
170
170 - 60 - 90
180
Cooking
Temp
time
[°C]
[min]
180 25 - 35
175 35 - 50
200 20 - 30
Cooking time
[min]
15 - 25
20 - 30
15 - 20
50 - 70
35 - 50
ENGLISH 27
Notes
On a wire shelf
On a wire shelf
On a wire shelf
On a wire shelf
On a wire shelf
Leg
Whole
Whole
Whole
Whole
Cut in pieces
Notes
3 - 4 fish
4 - 6 fillets
–
Notes
In a baking tray
In a baking tray
In a baking tray
In a 20 cm cake
mould
In a 26 cm cake
mould