Miele DGC 6800 Operating And Installation Instructions page 33

Steam combination oven
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Main menu
Functions
Economy grill
For grilling thin cuts in small quantities
and for browning small baked dishes
Fan grill
For grilling thicker items, e.g. rolled
meat, poultry pieces
Cake plus
For cake mixtures
Automatic programmes
This option will bring up a list of all Automatic
programmes available on this oven
Special applications
Menu cooking (cooking whole meals)
For cooking several types of food at the
same time
Pizza
Defrost
For gentle defrosting of frozen food
Reheat
For gentle reheating of cooked food
Blanching
Function chart
Recommended
temperature
Level 3
200 °C
395 °F
160 °C
320 °F
-
-
180 °C
355 °F
60 °C
140 °F
130 °C
265 °F
-
Temperature
range
Levels 1 - 3
50 - 225 °C
120 - 435 °F
30 - 225 °C
85 - 435 °F
-
-
180 °C - 225 °C
355 °F - 435 °F
50 - 60 °C
120 - 140 °F
120 - 140 °C
250 - 285 °F
-
33

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