Jenn-Air JES9750CAB00 Installation Instructions Manual page 48

If connecting to a 3-wire system:
Local codes may permit the use of a UL listed, 3-wire, 250-volt,
40- or 50-amp range power supply cord (pigtail). This cord
contains 3 copper conductors with ring terminals or open-end
spade terminals with upturned ends, terminating in a NEMA Type
10-50P plug on the supply end. Connectors on the appliance end
must be provided at the point the power supply cord enters the
appliance. This uses a 3-wire receptacle of NEMA Type 10-50R.
3-wire receptacle (10-50R)
Electrical Shock Hazard
Electrically ground range.
Failure to do so can result in death, fire, or
electrical shock.
If codes permit and a separate ground wire is used, it is
recommended that a qualified electrical installer determine that
the ground path is adequate and wire gauge are in accordance
with local codes.
Be sure that the electrical connection and wire size are adequate
and in conformance with CSA Standard C22.1, Canadian
Electrical Code, Part 1 - latest edition, and all local codes and
ordinances.
A copy of the above code standards can be obtained from:
Canadian Standards Association
178 Rexdale Blvd.
Toronto, ON M9W 1R3 CANADA
• Check with a qualified electrical installer if you are not sure
the range is properly grounded.
Range Rating* Rating of Circuit
Power Protection
Supply Cord
120/240 Volts 120/208 Volts Amps Amps
8.8 - 16.5 KW 7.8 - 12.5 KW 40 40 or 50
16.6-22.5KW 12.6-18.5KW 50 50
*The NEC calculated load is less than the total connected load
listed on the model/serial rating plate.
A time-delay fuse or circuit breaker is recommended.
This range is equipped with a CSA International Certified
Power Cord intended to be plugged into a standard 14-50R
wall receptacle. Be sure the wall receptacle is within reach of
range's final location.
• Do not use an extension cord.
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The cooktop sides of the slide-in range fit over the cutout edge of
your countertop.
If you have a square finish (flat) countertop and the opening width
is 30" (76.2 cm), no countertop preparation is required.
Formed front-edged countertops must have molded edge
shaved flat 3/8"(1.0 cm) from each front corner of opening.
Tile countertops may need trim cut back 3/8"(1.0 cm) from each
front corner and/or rounded edge flattened.
30"
(76.2 cm)
(1.o_cm)
303A"
(78.1 cm)
If countertop opening width is greater than 30" (76.2 cm), adjust
the 3/8"(1.0 cm) dimension.
Countertop must be level. Place level on countertop, first side to
side, then front to back. If countertop is not level, range will not
be level. Range must be level for satisfactory baking conditions.
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