KitchenAid K45SSWH Instructions And Recipes Manual page 39

APPLESAUCE CAKE
l_ cups all-purpose [lo_lr
1 cup T_7_oleirT_eatflour
l_ cups su,_/ar
] teaspoon bakBL_
] ten,spoon bakin_ _od_
/ teal_on _alt
1_ teasl)oons c4nnamon
teasl_oon n_ltmeq
/ c_q) m:u_::_rine or
b_ltte_; melted
2 _g_s
] cup c!_opl;ecl, peeled
apple
cup c4_ol)ped ir_Jnuts
C_u_mel _l'elne
F_vstiz_, if desired (see
pa_,e
39)
Coinbine dl_¥ ingredients in mixer bowl. Add
applesauce, margarine, and eggs. Attach bowl and
flat beater to mixer. Turn to Speed 2 and mix about
1
inintlte. Stop and scrape bowl. Turn to Speed 4
and beat about 30 seconds. Turn to Stir Speed and
add apple and walnuts, mixing just tmtil blended.
Pour
batter into greased and floured 13x9x2-inch
baking
pail. Bake at
350°F for 35 to 40 minutes, or
tlntil toothpick inserted in center comes out clean.
Cool completely oil wire rack. Frost with Caramel
Creme Frosting, if desired.
Yield: 12 to 16
servings.
Per serving: About 318 cal, 5 g pro, 51 g carb,
11 g fat, 36 mg chol, 315 mg sod.
SPICECAKE
2_ cups all-purpose [lo_lr
] cup [Jrn#y])ac_ed
/ cup su,g_ar
1 ten,spoon bakin_ _oc#_
/ teasl;oon _alt
] [_a_])oon (Jnnalnon
ten,spoon doves
ten,spoon n_tme_
1 cup buttermilk
cup shorteni_
3 eggs
cup raisins
Orange _)'e_nn C)_eese
_evsri:<_, if de@ed
e t)e_ge40)
Combine dl_¥ingredients in mixer bowl. Add
buttermilk, shortening, vanilla, and eggs. Attach
bowl and fiat beater to mixer. Turn to Speed 2 and
mix about 1 ininute. Stop and scrape bowl. Turn to
Speed 4 and beat about
30
seconds. Turn to Stir
Speed and add raisins,
mixingjtlst
tmtil blended.
Pour
batter into greased and floured 13x9x2-inch
baking
pan. Bake at
350°F for 35 to 40 mint_tes,or
tlntil toothpick inserted in center comes out clean.
Cool completely oil wire rack. Frost with Orange
Cream Cheese Frosting, if desired.
Yield: 12 to 16
selwings
(frosting for 2-1ayer or
13x9x2-inch
cake),
Per serving: About 310 cal, 5 g pro, 50 g carb,
10 g fat, 54 mg chol, 240 mg sod.
3?