Jenn-Air JER8885RCB1 Use & Care Manual page 27

SETUP
1. Press the Setup pad. On / Off /
2. Use the arrow to scroll through the Setup options.
3. Select the desired option by pressing the Quickset pads.
Notes:
* When using Convect Bake and Convect Pastry with the
Auto Convect Conversion option turned off, reduce the
set temperature by 25° F.
If Convect Roasting with the Auto Convect Conversion
option turned off, you will not be required to program a
cooking time. Check food at 75% of the conventional
time.
Note: To back out of a screen without making any
changes, press the Setup pad. The display will return to
the time of day.
Clock
See pages 13-14 for more details. Use the Clock option to:
Set the time of day.
Set day of week.
* Select ANI or PM (12-hour mode only). AM or PM will not
show with the time of day in the display.
* Choose a 12 or 24 hour clock display.
* Disable the clock display.
Language
The language of the screens in the display window can be
set to English, French or Spanish. To change the display
language from English: ................ ,
1. Press Setup pad. '
Setup "
, On / Off
2. Select LANGUAGE. " ................... J
3. Use the arrow to scroll to next screen, if needed.
4. Select the desired language.
5. Press Setup pad to exit the Setup menu.
To
1.
2.
.
4.
To
deactivate Auto Convect Conversion:
Press Setup pad.
Select AUTO CONVECT.
Select OFF.
Press Setup pad to exit the Setup menu.
reactivate Auto Convect Conversion:
1. Press Setup pad.
2. Select AUTO CONVECT.
3. Select ON.
4. Press Setup pad to exit the Setup menu.
C/F
The displayed temperature scale can be changed from
Fahrenheit to Celsius.
To change the scale:
1. Press Setup pad.
2. Use the arrow to scroll to the next screen.
/ Setup
, On / Off
/
3. Select C/F.
4. Select the desired temperature scale.
5. Press Setup pad to exit the Setup menu.
Auto Convect Conversion
(:select models)
The oven comes from the factory set for Auto Convect
Conversion.
Auto Convect Conversion automatically reduces the set
temperature by 25° for Convect Bake and Convect Pastry.
For Convect Roast the control will alert you at 75% of the
programmed roasting time to check foods for doneness.
Convect roast temperatures are not reduced.
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