Sunbeam BM3500S Bakehouse Instruction Booklet page 31

Turbo continued
Wholemeal Bread
Water
Margarine
Self raising flour
Wholemeal plain flour
Brown sugar
Skim milk powder
Bread improver
Salt
Dry yeast
Method
1. Pour water into the bread pan and add margarine. Combine self raising flour with wholemeal
plain flour, brown sugar, skim milk powder, bread improver and salt and add to pan. Make a
small pocket in the top and fill with the yeast. Wipe any spills from the outside of the pan.
2. Place the bread pan into the breadmaker and close the lid.
3. Press the Menu button to program (2) Turbo.
4. Select Size, Crust Colour and press "Start". Bread will be baked in the number of hours
indicated.
750g
355ml
1 tablespoon
350g
250g
1 tablespoon
1 tablespoon
2 teaspoons
1 ½ teaspoons
2 teaspoons
1kg
420ml
2 tablespoons
400g
300g
2 tablespoons
2 tablespoons
2 teaspoons
2 teaspoons
3 teaspoons
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