This can be done using a wooden bamboo skewer or stick (never metal) while the head is
spinning. Gently put the tip of a stick into the inner right-side edge of the cover and allow the
rotation of the head against the stick to scrape off any sugar accumulation. This can be
repeated on the outside of the sidewall as well, again only on the right-side of the spinning
head.
Scraping should not be done when customers are nearby as small pieces of sugar could fly
some distance posing a risk to the face and eyes.
4.5 Air flow adjustment
When operating indoors, air flow should kept to a minimum. The silicone band should cover
the stator intake grill almost completely, exposing only 1/3" – 1/2" at the base per the Fig. 6.
As you expose more of the intake grill, the intensity of the airflow will increase. This is useful
for performing tricks and also for outdoor operation where humidity will make for denser and
heavier cotton candy and to overcome any wind that may also be present.
However, with increased airflow it becomes more difficult to make control the sleeve of candy
being produced. There is no 'correct' setting as it will depend entirely on how you wish to
operate the machine and control the production. During setup some experimentation will be
required as local conditions vary. Removing the sleeve entirely is common when working
outdoors in warm and humid weather, as pictured on Fig. 7.
Figure 6
Figure 7
14
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