DCS RDU-305 User Manual page 42

Care and cleaning
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US
CA
To start a CLEAN cycle
Remove oven shelves, side racks and all other accessories, bakeware, and utensils.
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See 'Removing and replacing the side racks' and 'Positioning the shelves' for instructions.
Wipe up any spills or grease deposits and remove any loose food soiling. Failure to do so may
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discolor the oven surfaces and cause excessive smoking during the cycle.
Check that the lamp covers are in place.
3
If there is soiling on the oven frame or the outer edge of the door interior (the shaded areas
4
shown above), clean these using a soap-filled non-abrasive pad, then wipe with a clean damp
cloth.
Close the oven door firmly.
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Turn the ventilation hood above the range on maximum, and leave it on for the duration of the
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cycle.
Turn the oven mode knob counterclockwise to CLEAN.
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In a few seconds, its halo will glow white to indicate that the oven door is locked.
For your safety, the door will remain locked during the cycle.
Turn the temperature knob counterclockwise to CLEAN.
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Its halo will first glow orange, then red during the cycle.
Halo
(White) (Orange then Red)
Halo