Razorri Fresco BM01A User Manual page 13

7. Cake
Kneading, rising and baking occurs, but rise with the aid of soda or baking powder.
8. Dessert
Kneading and baking those foods which contain more fat and protein.
9. Rice Bread
Mix cooked rice into the flour with 1:1 to make the bread.
After the process running 45 minutes, 10 beeps will be heard, once the Stir 4 starts, It's a good time
to put in any add-ins.
10. Corn Bread
Mix cooked corn into the flour with 1:5 to make the bread.
11. Purple Bread
Mix cooked purple rice into the flour with 1:3 to make the bread.
After the process running 45 minutes, 10 beeps will be heard, once the Stir 4 starts, It's a good time
to put in any add-ins.
12. Brown Bread
Mix rye flour into the bread flour with 1:3 to make the bread.
After the process running 30 minutes, 10 beeps will be heard, during the stir 3 running, It's a good
time to put in any add-ins.
13. Porridge
Mix the rice, lotus, Longan, red bean, Chinese wolfberry, Red dates, and peanut into the water to
make the porridge.
14. Sticky Rice
Stirring and heating to make glutinous rice balls.
15. Mix
Stir to let the flur and liquids mix thoroughly.
16. Dough
This program prepares the yeast dough for buns, pizza crust, etc. There is no baking in this
program.
17. Knead
Kneading only, no rising or baking. Used for making dough for pizzas etc.
18. Rice Wine
Rising and baking the polished glutinous rice.