Specifications - Viking Professional VHSO205 Use And Care Manual

High speed convection oven
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SpecificationS

AC Line Voltage:
AC Power Required:
Output Power
Microwave:
Top Heater:
Side Heater:
Frequency:
Outside Dimensions:
Cavity Dimensions:
Oven Capacity:**
Cooking Uniformity:
Weight:
The International Electrotechnical Commission's standardized method for
*
measuring output wattage. This test method is widely recognized.
Internal capacity is calculated by measuring maximum width, depth and
**
height. Actual capacity for holding food is less.
In compliance with standards set by:
FCC
– Federal Communications Commission Authorized.
DHHS
– Complies with Department of Health and Human Services
(DHHS) rule, CFR, Title 21, Chapter I, Subchapter J.
– This symbol on the nameplate means the product is listed by
Underwriters Laboratories, Inc. for use in USA or Canada.
NHW
– Department of National Health and Welfare of Canada.
This oven is listed by the Canadian Standard Association as certified.
UL Rating - Single phase 240V, 60Hz, AC only
UL Rating - Microwave 1.70 kw, 7.9 amps.
UL Rating - Convection 3.10 kw, 14.2 amps.
UL Rating - Speed Cooking 3.20 kw, 12.8 amps.
1000 watts*
1500 watts
1200 watts
2450 MHz
7
21
/
"(W) x 19
32
1
3
16
/
"(W) x 8
/
8
1.1 Cu. Ft.
Turntable
Approx. 98 lb

9
7
/
"(H) x 26
/
32
32
5
"(H) x 13
/
"(D)
8
8
"(D)

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