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Baking
When baking, use the Hot Air or Top Bottom Heat
modes.
Baking Tins
• When baking in Top Bottom Heat modes, use
baking tins with a dark metal or coated surface.
• When baking with Hot Air, you can also use
baking tins with a bright metal surface.
• Always place cake tins in the middle of the tray or
wire grill.
• When baking with Top Bottom Heat, you can
place two baking tins side by side in the oven.
This means that the baking time is only slightly
longer.
Oven Rack Position
The Oven Rack Positions are numbered from the
bottom up.
When using Top Bottom Heat, you can bake on one
rack only, for example on rack position
When using Hot Air, you can bake sponge bases
and biscuits on up to two baking trays at the same
time, for example on rack position
.
C
and
.
B
D
OPERATION
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