LG SolarDOM MP9889FCR Owner's Manual
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LG SolarDOM MP9889FCR Owner's Manual

LG SolarDOM MP9889FCR Owner's Manual

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OWNER'S MANUAL
LIGHT OVEN "SolarDOM"
Please read this owner's manual carefully and thoroughly before operating this unit.
MP9889FCR
www.lg.com
MFL34672304

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Table of Contents
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Summary of Contents for LG SolarDOM MP9889FCR

  • Page 1 OWNER’S MANUAL LIGHT OVEN “SolarDOM” Please read this owner's manual carefully and thoroughly before operating this unit. MP9889FCR www.lg.com MFL34672304...

  • Page 2: Precautions

    Precautions Precautions to avoid possible exposure to excessive microwave energy. You cannot operate your oven with the door open due to the safety interlocks When heating liquids, e.g. soups, sauces and beverages in your oven with built into the door mechanism. These safety interlocks automatically switch off microwave function, delayed eruptive boiling can occur without evidence of bubbling.

  • Page 4: Table Of Contents

    Contents Precautions _____________________________________________2 How the Microwave Function Works Contents ________________________________________________4 Unpacking & Installing ____________________________________5 ~ 6 Microwaves are a form of energy similar to radio and television waves and Control Panel____________________________________________7 ordinary daylight. Normally, microwaves spread outwards as they travel through the atmosphere and disappear without effect.

  • Page 5: Unpacking & Installing

    Unpacking & By following the basic steps on these two pages you will be able to quickly check that your oven is operating correctly. Please pay particular attention to the guidance on where to install your oven. When unpacking your Installing oven make sure you remove all accessories and packing.
  • Page 6 Plug your oven into a standard household socket. Make Press the STOP/CLEAR button, and press sure your oven is the only appliance connected to the the START button one time to set 30 socket. If your oven does not operate properly, unplug it seconds of cooking time.

  • Page 7: Control Panel

    Control Panel 1. MICRO: You can select five power level settings. 8. ENTER: You can determine the selected cooking category, microwave power level or temperature. 2. SPEED COMBI/GRILL • SPEED COMBI: You can select the combination categories. 9. 24 HOURS/JUST 4U: Allows you to cook most of your favorite food by •...

  • Page 8: Child Lock

    Child Lock Press STOP/CLEAR. Press and hold STOP/CLEAR until “L” appears on the display and Your oven has a safety feature that BEEP sounds. The CHILD LOCK is now set. prevents accidental running of the oven. Once the child lock is set, you will be The time will disappear on the display but will reappear on unable to use any functions and no the display a few seconds later.

  • Page 9: Speed Combi Cooking

    Speed combi In the following example I will show you how to programme your oven with micro power 360W and grill for a Cooking cooking time of 25 minutes. Press STOP/CLEAR. Speed Combi (Co-1, 2, 3) Press Speed Combi to select grill combination mode(Co-1, 2, 3). Your oven has a combination cooking feature which allows you to cook food with heater and microwave at the same...
  • Page 10 Speed combi In the following example I will show you how to programme your oven with micro power 360W and at a Cooking temperature 200°C for a cooking time of 25 minutes. Press STOP/CLEAR. Speed Combi (Co-4) Press Speed Combi to select speed combination mode(Co-4). You can set four kinds of micro power level(0W, 180W, 360W, 600W) in speed combi mode(Co-4).

  • Page 11: Speed Combi Cooking

    Speed combi In the following example I will show you how to programme your oven with:- micro power 360W and at a Cooking convection temperature 200°C for a cooking time of 25 minutes. Speed Combi Press STOP/CLEAR. (Co-5) Press Speed Combi to select convection combination mode. Turn DIAL knob until display shows “Co-5”.

  • Page 12: Grill Cooking

    Grill In the following example I will show you how to use the Grill-1 to cook some food for 12 minutes and 30 seconds. Cooking Press STOP/CLEAR. Press Grill twice to select grill mode. This feature will allow you to brown and crisp food quickly.

  • Page 13: Convection Cooking

    Convection In the following example I will show you how to use the convection to cook some food for 50 minutes for 220°C Cooking temp. The convection oven has a temperature 1. To Preheat 2. To Cook range of 40°C and 100°C~250°C Press STOP/CLEAR.

  • Page 14: Indian Rasoi

    Indian Rasoi In the following example I will show you how to cook 0.3kg of jeera aloo. Press STOP/CLEAR. Press Indian Rasoi. Indian Rasoi menus are programmed. Indian Rasoi allows you to cook most of your favorite food quickly by selecting the food type and the weight of the food.
  • Page 15 Indian Cuisine (IC) Menu Method Weight Limit / Ingredients Utensil IC 1 Mix veg 0.10 - 0.30 kg MWS bowl + 1) In a MWS bowl mix all the vegetables and keep * Solo aside. 0.1 kg 0.2 kg 0.3 kg cooking kit 2) In another bowl add oil, all other ingredients.
  • Page 16 Menu Utensil Method Weight Limit / Ingredients IC 3 Dal tadka 0.20 - 0.40 kg MWS bowl + 1) Take dal in a MWS bowl, add water, haldi & * Solo hing. Select menu & weight & press start. 0.2 kg 0.3 kg 0.4 kg cooking kit...
  • Page 17 Menu Utensil Method Weight Limit / Ingredients IC 5 0.10 - 0.30 kg SteamChef 1) In SteamChef put small pricked potatoes with aloo without 1 / 2 oil ( the amount mentioned per weight) and 0.1 kg 0.2 kg 0.3 kg steam plate + cover.
  • Page 18 Menu Utensil Method Weight Limit / Ingredients IC 7 Kadhi 0.30 - 0.50 kg MWS bowl + 1) In a MWS bowl add oil, rai, jeera, chopped * Solo onion. 0.3 kg 0.4 kg 0.5 kg cooking kit Select menu & weight & press start. Besan 25 g 50 g...
  • Page 19 Menu Utensil Method Weight Limit / Ingredients IC 10 Dalma 0.30 kg MWS bowl + 1) In a MWS bowl add soaked moong dal, * Solo chopped vegetables & water. Mix well. Moong Dal (Soaked for 1 hour) 300 g cooking kit Select menu &...
  • Page 20 Menu Utensil Method Weight Limit / Ingredients IC 12 Panchmel ki 0.10 - 0.30 kg MWS bowl + 1) In a MWS bowl add oil, jeera onion & Subzi * Solo ginger & green chilli paste. Mix well. 0.1 kg 0.2 kg 0.3 kg cooking kit...
  • Page 21 Utensil Menu Method Weight Limit / Ingredients IC 14 Butter MWS bowl + 0.30 - 0.50 kg 1) In a MWS bowl add oil, ginger garlic paste, Chicken * Solo chopped onions, garam masala, dhania 0.3 kg 0.4 kg 0.5 kg cooking kit powder, jeera powder.
  • Page 22 Utensil Menu Method Weight Limit / Ingredients IC 16 Goan 0.30 - 0.50 kg MWS bowl + 1) In a MWS bowl add oil, mustard seeds & Potato * Solo chopped onion. Select menu & press start. 0.3 kg 0.4 kg 0.5 kg Curry cooking kit...
  • Page 23 Menu Utensil Method Weight Limit / Ingredients IC 18 Kashmiri MWS bowl + 0.10 - 0.30 kg 1) In a MWS bowl add oil, kaju, sliced onions, Kaju * Solo chopped ginger, garlic, chilli powder, khus khus 0.1 kg 0.2 kg 0.3 kg Paneer cooking kit...
  • Page 24 Sweet Corner (SC) Menu Weight Limit / Ingredients Utensil Method SC 1 Suji halwa 0.10 - 0.30 kg MWS glass 1) In a MWS glass bowl add ghee & suji, mix well. bowl + Select menu & weight & press start. 0.1 kg 0.2 kg 0.3 kg...
  • Page 25 Menu Utensil Method Weight Limit / Ingredients SC 4 Kheer MWS bowl + 0.10 - 0.30 kg 1) In a MWS bowl take milk & select menu & * Solo weight & press start. 0.1 kg 0.2 kg 0.3 kg cooking kit 2) When beeps, add seviyan to the bowl &...
  • Page 26 Menu Utensil Method Weight Limit / Ingredients SC 7 Nariyal Ki MWS bowl + 0.10 - 0.30 kg 1) In a MWS bowl add ghee & fresh grated Burfi * Solo coconut. Mix well. 0.1 kg 0.2 kg 0.3 kg cooking kit 2) Select menu &...
  • Page 27 Rice Delight (rd) Menu Method Weight Limit / Ingredients Utensil rd 1 Chicken 0.10 - 0.30 kg 1) Marinade the chicken & keep it in MWS bowl + biryani refrigerator for 1 hour. * Solo 0.1 kg 0.2 kg 0.3 kg 2) In a MWS bowl add oil, chopped cooking kit Basmati rice(soaked 1 hour)
  • Page 28 Menu Utensil Method Weight Limit / Ingredients rd 3 Malabar MWS bowl + 0.10 - 0.30 kg 1) Marinade the chicken & refrigerate it for biryani * Solo 1 hour. 0.1 kg 0.2 kg 0.3 kg cooking kit 2) In a MWS bowl add oil, onion, chopped Basmati rice coriander &...
  • Page 29 Menu Utensil Method Weight Limit / Ingredients rd 5 Veg pulao MWS bowl + 0.10 - 0.30 kg 1) In a MWS bowl add oil, jeera, laung, tej * Solo patta & mix vegetables. 0.1 kg 0.2 kg 0.3 kg cooking kit 2) Select menu &...
  • Page 30 Tawa Corner (tC) Menu Method Weight Limit / Ingredients Utensil tC 1 Paneer 0.10 - 0.30 kg Rotisserie 1) Mix all the ingredients of marinade Tikka thoroughly. Paneer cubes 100 g 200 g 300 g 2) Add paneer , capsicum, tomato pieces to Capsicum (big pieces), Tomato (big it and refrigerate it for 1 hour.
  • Page 31 Menu Utensil Method Weight Limit / Ingredients tC 3 Tandoori MWS bowl + 0.20 kg 1) In a MWS bowl take oil, onion paste, Subzi Metal tray ginger garlic paste. Mix veg- Bhindi, cauliflower, 2) Select menu & press start. brinjals, Mushrooms, potato, 200 g (cut into medium sized pieces) 3) When beeps, add vegetables, red chilli...
  • Page 32 Menu Utensil Method Weight Limit / Ingredients tC 5 Shaami MWS bowl + 0.30 kg 1) In a MWSbowl add minced mutton. Kabab Metal tray Select menu and press start. Minced mutton 300 g 2) Grind the cooked mutton bengal gram, Soaked bengal gram 50 g cumin seeds, coriander powder, salt and...
  • Page 33 Menu Utensil Method Weight Limit / Ingredients tC 7 Chicken MWS bowl + 0.10 - 0.30 kg 1) In a MWSbowl take the chicken keema & Lollipops High rack + cover. Select menu & weight & press 0.1 kg 0.2 kg 0.3 kg Multi Cook start.

  • Page 34: Nutri Care

    Nutri Care In the following example I will show you how to cook 0.3kg of nutrinuggets. Press STOP/CLEAR. Press Nutri Care. Nutri Care menus are programmed. Nutri Care allows you to cook most of your favorite food quickly by selecting the food type and the weight of the food.
  • Page 35 Health Plus (HP) Menu Method Weight Limit / Ingredients Utensil HP 1 Lemon MWS bowl + 0.10 - 0.30 kg 1) Marinate the chicken with kali mirch Chicken * Solo powder, salt, lemon juice. Keep for one 0.1 kg 0.2 kg 0.3 kg cooking kit hour in refrigerator.
  • Page 36 Menu Utensil Method Weight Limit / Ingredients HP 3 Karela MWS bowl + 0.30 kg 1) In a MWS bowl add oil, rai, jeera, hing, subzi * Solo haldi. Select menu and press start. Chopped karela 300 g cooking kit 2) When beeps, add the chopped karela.
  • Page 37 Menu Utensil Method Weight Limit / Ingredients HP 5 Nutrinuggets MWS bowl + 0.10 - 0.30 kg 1) In a MWS bowl add oil, jeera, onion. * Solo Select menu and weight and press start. 0.1 kg 0.2 kg 0.3 kg cooking kit 2) When beeps, mix well &...
  • Page 38 Menu Utensil Method Weight Limit / Ingredients HP 7 Curd MWS bowl + 0.10 - 0.30 kg 1) In a MWS bowl add oil & brinjal. Cover. Brinjal * Solo Select menu & weight & press start. 0.1 kg 0.2 kg 0.3 kg cooking kit 2) When beeps, remove &...
  • Page 39 Soup (So) Menu Utensil Method Weight Limit / Ingredients So 1 Chicken MWS glass 0.30 kg 1) In a MWS glass bowl add chicken pieces, shorba bowl + chopped garlic and 2 cups of water. Select menu Boneless Chicken 0.3 kg * Solo and press start.
  • Page 40 Menu Utensil Method Weight Limit / Ingredients So 4 Mushroom 0.20 kg MWS glass 1) In MWS glass bowl put potato in small pieces, Soup bowl + chopped cabbage and onion with 1 cup of Mushrooms 100 g * Solo water.
  • Page 41 Menu Utensil Method Weight Limit / Ingredients So 6 Rasam MWS bowl + 1) In a MWS bowl add chopped tomato & water. 0.30 kg * Solo Select menu & press start. Tomato 300 g cooking kit 2) When beeps, remove & cool. Grind & strain it. Tamarind pulp 50 g 3) In a MWS bowl add oil, coriander seeds, cumin...
  • Page 42 Weight Limit / Ingredients Menu Utensil Method So 8 Wonton MWS glass 1) In MWS glass bowl add oil, vegetables, ginger, 0.30 kg Soup bowl + garlic paste & water. Select menu & press start. Chopped cabbage, carrot, 100g each * Solo 2) When beeps, add salt, pepper &...
  • Page 43 Continental (Co) Menu Method Weight Limit / Ingredients Utensil Co 1 Pasta 1) In a MWS bowl take pasta, add water & 0.10 - 0.30 kg MWS bowl + few drops of oil. Select menu and weight MWS flat 0.1 kg 0.2 kg 0.3 kg and press start.
  • Page 44 Menu Weight Limit / Ingredients Utensil Method Co 3 Baked 0.10 - 0.30 kg MWS flat 1) In MWS flat glass dish put all the mushrooms glass dish + ingredients except cheese, mix well. 0.1 kg 0.2 kg 0.3 kg high rack 2) Select menu and weight press start.
  • Page 45 Menu Utensil Method Weight Limit / Ingredients Co 6 Macaroni MWS bowl + 0.10 - 0.30 kg 1) In a MWS bowl take macaroni with hot * Solo water. Select menu & weight & press start. 0.1 kg 0.3 kg 0.2 kg cooking kit 2) When beeps, drain the all the water from...

  • Page 46: Baker's Basket

    Baker’s Basket In the following example I will show you how to cook patties. Press STOP/CLEAR. Press Baker’s Basket. Baker’s Basket menus are programmed. Baker’s Basket allows you to cook most of your favorite food quickly by selecting the food type and the weight of the food. Turn DIAL knob until display shows “bt 4”.
  • Page 47 Baker’s Basket (bt) Menu Method Weight Limit / Ingredients Utensil bt 1 Brownie 1) Sieve maida, baking powder and soda. In a 0.30 kg Metal cake tin + low rack bowl add milkmaid and butter and beat well. Maida 125 g Add maida, coco powder, essence and mix.
  • Page 48 Menu Utensil Method Weight Limit / Ingredients bt 3 Muffins Metal muffin tray 0.20 kg 1) Sieve maida, baking powder. + low rack In a bowl add powdered sugar and butter and Maida 100 g beat well. Add maida, essence and mix. Powdered sugar 75 g For spoon dropping consistency add milk or...
  • Page 49 Menu Utensil Method Weight Limit / Ingredients bt 5 Walnut Metal cake tin + 0.25 kg 1) Sieve maida, baking powder. In a bowl add cake low rack powdered sugar and butter and beat well. Add Maida 100 g eggs and essence and again beat well. Add Powdered sugar 80 g dates to maida.
  • Page 50 Menu Utensil Method Weight Limit / Ingredients bt 7 Carrot Metal cake tin + 0.30 kg 1) Sieve maida, baking powder. In a bowl add cake low rack powdered sugar and butter and beat well. Add Maida 80 g eggs and essence and again beat well. Add dates Powdered sugar 75 g and carrot to maida.
  • Page 51 Menu Utensil Method Weight Limit / Ingredients bt 9 Lamington Metal cake tin + 0.30 kg 1) Sieve maida, baking powder. In a bowl add cake low rack + powdered sugar and butter and beat well. Add Maida 80 g MWS bowl eggs and essence and again beat well.
  • Page 52 Menu Utensil Method Weight Limit / Ingredients bt 11 Jeera Multi Cook 0.20 kg 1) Sieve maida, baking powder and soda. biscuits Tawa + 2) In a bowl add powdered sugar and butter Maida 120 g low rack and beat well. Add maida, jeera powder, Powdered sugar 1 tbsp ajwain and make a soft dough with little...
  • Page 53 Menu Utensil Method Weight Limit / Ingredients bt 14 Chena Poda MWS Flat glass 0.20 kg 1) Mix chena, sugar & suji together adding little dish + low rack water. Chena 200 g 2) Transfer this mixture to MWS flat glass dish. Sugar 100 g 3) Select menu &...

  • Page 54: 24 Hours

    24 Hours In the following example I will show you how to cook 0.3kg of sabut dana khichdi. Press STOP/CLEAR. Press 24 Hours. 24 Hours menus are programmed. 24 Hours allows you to cook most of your favorite food quickly by selecting the food type and the weight of the food.
  • Page 55 Breakfast (bF) Menu Method Weight Limit / Ingredients Utensil bF 1 Poha 0.10 - 0.30 kg 1) In a MWS bowl add oil, rai, jeera, curry MWS bowl + leaves. Select menu & weight & press start. * Solo 0.1 kg 0.2 kg 0.3 kg 2) When beeps, add onion, green chillies,...
  • Page 56 Menu Utensil Method Weight Limit / Ingredients bF 3 Daliya 0.10 - 0.30 kg MWS bowl + 1) In a MWSbowl, add dalia & ghee. Mix * Solo well. 0.1 kg 0.2 kg 0.3 kg cooking kit 2) Select menu & weight & press start. 100 g 200 g 300 g...
  • Page 57 Menu Utensil Method Weight Limit / Ingredients bF 6 0.10 - 0.30 kg High rack + 1) On a bread slice apply butter, layer with Sandwich Multi Cook sauce, spread chopped vegetables, sprinkle 0.1 kg 0.2 kg 0.3 kg Tawa grated cheese.
  • Page 58 Snacks (Sn) Menu Method Weight Limit / Ingredients Utensil Sn 1 Pav Bhaji 0.10 - 0.30 kg 1) In a MWSbowl take oil, garlic paste, chopped MWS bowl + onion, chopped tomato. Mix well & select * Solo 0.1 kg 0.2 kg 0.3 kg menu &...
  • Page 59 Menu Utensil Method Weight Limit / Ingredients Sn 3 Peanuts 0.10 - 0.30 kg MWS glass 1) In a MWSglass bowl add little oil, peanuts. bowl + Mix well. Peanuts 100 g 200 g 300 g * Solo 2) Select menu & press start. As required cooking kit 3) When beeps, stir it &...
  • Page 60 Menu Utensil Method Weight Limit / Ingredients Sn 6 Paneer 0.10 - 0.30 kg 1) In a MWSbowl add oil, onion & MWS bowl + Bhurji capsicum. Select menu & weight & press * Solo 0.1 kg 0.2 kg 0.3 kg start.
  • Page 61 Menu Utensil Method Weight Limit / Ingredients Sn 8 Khandvi 0.30 kg 1) Mix the flour, curd mixture, chilli ginger paste, MWS glass turmeric powder, asafoetida, & salt very well bowl + Besan 150 g in a large bowl. * Solo Curd 150 g 2) In a MWS bowl take the mixture.
  • Page 62 Child's Favourite (CF) Menu Method Weight Limit / Ingredients Utensil CF 1 Corn Chaat 0.10 - 0.30 kg 1) In the SteamChef, add water to the steam SteamChef water bowl, place sweet corns on the 0.1 kg 0.2 kg 0.3 kg steam plate &...
  • Page 63 Menu Method Weight Limit / Ingredients Utensil CF 4 Pizza 0.30 kg Metal tray 1) For pizza, on the pizza base spread pizza topping, mix vegetables, grated cheese. Pizza base 1 big 2) Select the menu & press start. 3 tbsp Pizza topping 3) When beeps, keep the pizza on the metal Mix vegetables-...
  • Page 64 Menu Utensil Method Weight Limit / Ingredients MWS flat CF 7 Cheesy 1) In a MWSflat glass dish add nachos, chopped 0.10 - 0.30 kg glass dish + Nachos onion, tomato, pizza sauce & grated cheese. 0.1 kg 0.2 kg 0.3 kg * Solo Select menu &...

  • Page 65: Just 4U

    Just 4U In the following example I will show you how to cook 0.3kg of khichdi. Press STOP/CLEAR. Press Just 4U. Just 4U menus are programmed. Just 4U allows you to cook most of your favorite food quickly by selecting the food type and the weight of the food.
  • Page 66 Baby Food (bb) Menu Method Weight Limit / Ingredients Utensil bb 1 Apple 0.10 - 0.30 kg MWS glass 1) Mix all the ingredients in a MWSglass Custard bowl + bowl. Select menu & weight & press start. 0.1 kg 0.2 kg 0.3 kg * Solo...
  • Page 67 Menu Utensil Method Weight Limit / Ingredients bb 4 Khichdi 0.10 - 0.30 kg MWS glass 1) Soak rice for 1 hour. In a MWSglass bowl put bowl + ghee, rice & dal. Keep it in microwave. Select 0.1 kg 0.2 kg 0.3 kg * Solo...
  • Page 68 Sea Food (SF) Menu Method Weight Limit / Ingredients Utensil SF 1 Roasted 0.20 kg 1) In MWS glass bowl take oil and chopped onion. MWS glass Prawns bowl + Select menu and press start. Prawns 200 g * Solo cooking 2) When beeps, remove and add prawn and 2 no.
  • Page 69 Menu Method Weight Limit / Ingredients Utensil SF 3 Crab curry 0.30 kg MWS glass 1) In a MWSglass bowl add oil, onion, ginger bowl + garlic paste. Select menu and press start. Crab pieces 250 g * Solo cooking 2) When beeps, remove, mix well add crab and 1 2 tbsp Ginger garlic paste...
  • Page 70 Menu Utensil Method Weight Limit / Ingredients SF 5 Fish 0.30 kg MWS bowl + 1) In a MWS bowl add oil, ginger garlic paste, Pulusu * Solo methi seeds, fish pieces, lemon juice & cover. Koramatta fish pieces 300 g cooking kit Select menu &...
  • Page 71 Menu Utensil Method Weight Limit / Ingredients SF 7 Kappa 0.30 kg MWS glass 1) In a MWSglass bowl add oil & chopped onion. Ayala bowl + Select menu & press start. Surmany Fish 0.3 kg * Solo 2) When beeps, remove & add chopped kappa & 2 Nos Kappa Pieces cooking kit...
  • Page 72 GO!China (OC) Menu Method Weight Limit / Ingredients Utensil OC 1 Chilli 0.10 - 0.30 kg MWS bowl + 1) In a MWSbowl add oil, chopped ginger, Chicken * Solo garlic, boneless chicken, soyasauce, chilli 0.1 kg 0.2 kg 0.3 kg cooking kit sauce.
  • Page 73 Menu Utensil Method Weight Limit / Ingredients OC 3 Honey 0.30 kg Metal tray + 1) Mix the maida with potatoes. Arrange them Chilli MWS glass on metal tray, add 1 tbsp oil. Select menu & Potatoes (peeled & cut lenghtwise) 300 g Potatoes bowl...

  • Page 74: Steamchef

    SteamChef In the following example I will show you how to cook 0.3 kg of sweet corn. Press STOP/CLEAR. This feature allows you steamed cook. Press SteamChef once. CAUTION: 1. Always use oven gloves when removing a STEAMER from the oven. It’s very hot. 2.
  • Page 75 SteamChef (St) Menu Utensil Method Weight Limit / Ingredients St 1 Momos SteamChef 0.10 - 0.30 kg 1) In a bowl take maida add salt, baking powder and water prepare a soft dough. 0.1 kg 0.2 kg 0.3 kg Keep it for 15 mins. Maida 100 g 200 g...
  • Page 76 Menu Utensil Method Weight Limit / Ingredients St 4 Steamed 0.10 - 0.30 kg SteamChef 1) Marinate the chicken with soya sauce, salt, chicken pepper and keep it in refrigerator for 1 an hour. Boneless chicken 0.1 kg 0.2 kg 0.3 kg 2) In the SteamChef, add the water to the steam Soya sauce, salt, pepper...
  • Page 77 Menu Utensil Method Weight Limit / Ingredients St 8 Gajar ka 0.30 kg SteamChef + 1) In SteamChef, add water in steam water bowl. Halwa MWS flat Place the grated gajar on steam plate & cover. Gajar ka Halwa 0.3 kg glass dish 2) Select menu and press start.
  • Page 78 Menu Utensil Method Weight Limit / Ingredients St 11 Steamed 1-2 No. SteamChef 1) In the SteamChef, add water to the steam water bhutta bowl, break one bhutta into two pieces and Bhutta 1 No 2 No place on the steam plate and cover. Salt,Chaat masala, Lemon juice As per taste 2) Select menu and weight and press start.
  • Page 79 Menu Utensil Method Weight Limit / Ingredients St 14 Shorshe 0.30 kg SteamChef + 1) In the SteamChef, add the water to the steam Ilish MWS bowl water bowl, place the hilsa pieces on the steam Hilsa pieces 0.3 kg plate and cover.
  • Page 80 Menu Method Weight Limit / Ingredients Utensil St 17 Rasia 0.10 - 0.30 kg MWS bowl + 1) In a MWS bowl add rice &water. Select menu & Muthiya weight & press start. SteamChef 0.1 kg 0.2 kg 0.3 kg 2) When beeps, take out the cooked rice.
  • Page 81 Menu Utensil Method Weight Limit / Ingredients St 20 Kothimbir 0.10 - 0.30 kg SteamChef 1) Mix all the ingredients together & make vadis out Vadi of it. 0.1 kg 0.2 kg 0.3 kg 2) In SteamChef, add water to the steam water Kothimbir(Hara Dhaniya) 100 g 200 g...
  • Page 82 Menu Utensil Method Weight Limit / Ingredients St 23 Idiyappam 0.20 - 0.40 kg SteamChef 1) In a bowl add rice flour, salt & add water to make rice flour paste. 0.2 kg 0.3 kg 0.4 kg 2) Put the rice flour paste in the idiyappam die. Rice flour 200 g 300 g...

  • Page 83: Utility Corner

    Utility Corner In the following example I will show you how to cook 0.3kg of defrost veg. Press STOP/CLEAR. Press Utility Corner. Utility Corner menus are programmed. Utility Corner allows you to cook most of your favorite food quickly by selecting the food type and the weight of the food.
  • Page 84 Body Care (bC) Menu Method Weight Limit / Ingredients Utensil bC 1 Body 0.20 kg 1) In a MWS glass bowl put all the ingredients. MWS glass Massage oil bowl Select menu & press start. Remove when it gives Garlic 10 pods beep.
  • Page 85 Utility corner (UC) Menu Method Weight Limit / Ingredients Utensil UC 1 Keep warm 0.30 kg MWS bowl 1) Any cooked food with cover (rice, dal, subzi, halwa, upma etc.). Select menu & press start. 0.30 kg UC 2 Steam Clean MWS bowl 1) Take water in a MWS bowl, add vinegar &...
  • Page 86 Fermentation (FE) Menu Utensil Method Weight Limit / Ingredients FE 1 Pizza base 0.20 kg Low rack + 1) In a bowl add maida, yeast, salt and sugar. Mix Multi Cook Tawa well, add water and make a soft dough. Keep Maida 200 g for half hour.

  • Page 87: Micro Power Cooking

    Micro Power In the following example I will show you how to cook some food on 600W power for 5 minutes and 30 Cooking seconds. Make sure that you have correctly installed your oven as described earlier in this book. Press STOP/CLEAR.

  • Page 88: Micro Power Level

    Micro Power This oven is equipped with 5 power levels to give you maximum flexibility and control over cooking. Level The table below shows the examples of food and their recommended cooking power levels for use with this oven. OUTPUT ACCESSORY POWER LEVEL 900W...

  • Page 89: Two Stage Cooking

    Two stage In the following example I will show you how to cook some food in two stages. The first stages will cook your Cooking food for 11 minutes on HIGH(900W); the second will cook for 35 minutes on 360W. Press STOP/CLEAR.

  • Page 90: Quick Start

    Quick In the following example I will show you how to set 2 minutes of cooking on high power(900W). Start Press STOP/CLEAR. The Quick Start feature allows you to set Press QUICK START four times to select 2 minutes on HIGH power 30 seconds intervals of HIGH (900W).

  • Page 91: More Or Less Cooking

    More or Less In the following example I will show you how to change the preset Indian Rasoi programmes Cooking for a longer or shorter cooking time. Press STOP/CLEAR. Set the required Indian Rasoi programme. If you find that your food is over or *See Indian Rasoi Select weight of food.

  • Page 92: Rotisserie Installation & Cooking

    Rotisserie In the following example I will show you how to cook 1kg of murg tandoori(tC 2). Installation & Cooking Press STOP/CLEAR. Press Indian Rasoi. Don’t hold the chicken vertically while blacing it inside the rotisserie. (as show in the picture) Turn DIAL knob until display shows “tC 2”.
  • Page 93 Rotisserie Installation & Cooking Insert the shaft of right Put the shaft of left plate on the plate into the shaft of holder of rotisserie. motor. To Clean ROTISSERIE & METAL TRAY When cooking is completed, Press START. separate the ROTISSERIE from the food.

  • Page 94: Rotisserie Assembly

    Rotisserie Assembly Screw the barbecue bars into the right plate. Screw the barbecue bar clockwise into the right plate CAUTION Assemble the left plate Rotisserie is not a toy. Keep the Rotisserie away from the child. Push barbecue bars into left plate. Assemble skewers Install the handle on the Insert the pointed edge of...

  • Page 95: Important Safety Instructions Read Carefully And Keep For Future Reference

    WARNING Important safety instructions Please ensure cooking times are correctly set as over cooking may result in FIRE and Read carefully and keep for future reference subsequent DAMAGE to the OVEN. 1 Do not attempt to tamper with, or make any adjustments or repairs to the 12 Before cooking, pierce the skin of potatoes, apples or any such fruit or door, control panel, safety interlock switches or any other part of the oven.

  • Page 96: Read Carefully And Keep For Future Reference

    Important safety instructions Read carefully and keep for future reference 24 Only use utensils that are suitable for use in microwave ovens. 37 This connection may be achieved by having the plug accessible or by incorporation a switch in the fixed wiring in accordance with the wiring 25 When heating food in plastic or paper containers, keep an eye on the rules.

  • Page 97: Microwave-Safe Utensils

    Microwave-safe Utensils Never use metal or metal trimmed utensils in using microwave function Paper Microwaves cannot penetrate metal. They will bounce off any metal object in Paper plates and containers are convenient and safe to use in using the oven and cause arcing, an alarming phenomenon that resembles microwave function, provided that the cooking time is short and foods to be lightning.

  • Page 98: Food Characteristics & Microwave Cooking

    Food characteristics & Microwave cooking Keeping an eye on things Moisture content of food The recipes in the book have been formulated with great care, but your success in Since the heat generated from microwaves tends to evaporate moisture, relatively dry food preparing them depends on how much attention you pay to the food as it cooks.

  • Page 99: Food Characteristics & Microwave Cooking

    Food characteristics & Microwave cooking Stirring To Clean Your Oven Stirring is one of the most important of all microwaving techniques. In conventional cooking, food is stirred for the purpose of blending. Microwaved food, however, is stirred 1 Keep the inside of the oven clean in order to spread and redistribute heat.

  • Page 100: Questions & Answers

    Questions & Answers Q What’s wrong when the oven light will not glow? Q Is it possible to cook popcorn in this oven? A There may be several reasons why the oven light will not glow. A Yes, if using one of the two methods described Light bulb has blown below Relay is failed...

  • Page 101: Plug Wiring Information/Technical Specifications

    The wire which is colored RED must be connected to the terminal which is marked with the letter L or colored RED. LG Electronics India Pvt Ltd Surajpur-Kasna Road, Greater Noida, INDIA The wire which is colored GREEN & YELLOW or GREEN must be...
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  • Page 108 Printed in Korea...

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