Table of Contents
Advertisement
Service Menu
The Service Menu has many features that will allow a user to customize their unit.
A table of the features available in the Service Menu is given below. The features are given in order of their
appearance in the Service Menu when rotating the center knob in a clockwise rotation. The Feature column
is the name of the feature, the Display column is the designation of that feature as shown on the display of
the unit, the Availability column gives which type of unit the feature is applicable (HP = hotplate, S = stirrer,
and SP = stirring hotplate or stir plate), and the last column gives a brief description of the purpose of the fea-
ture.
F
e
a
u t
e r
T
e
m
p
e
a r
u t
e r
P
o r
b
e
C
i l a
r b
t a
o i
n
i T
m
r e
S
h
u
d t
o
w
n
P
o r
b
e
T
e
m
p
e
a r
u t
e r
P
o r
b
e
R
e
s
p
o
n
s
e
E
r r
r o
D
s i
a
b
e l
F
a
c
o t
y r
D
e
a f
u
s t l
Service and Calibration
D
s i
p
a l
y
C
A
L
E
n
d
i L
m
t i
P
L
r P
E
r r
d
E
F
A
v
i a
a l
b
i l i
y t
B
i r
f e
D
A
o l l
w
s
H
, P
S
P
p
o r
b
e
a
W
h
e
n
h t
s
h
o
u
d l
H
, P
, S
S
P
h
e
t a
n i
, g
h
e
t a
n i
g
o
n
. S
A
o l l
w
s
e t
m
p
e
a r
H
, P
S
P
h t
e
p
o r
o t
b
e
u
S
e
s t
h t
p
o r
b
e
e t
H
, P
S
P
a
n
e
r r
r o
o t
2
0
m
T
h
e
d
e
A
l l
r e
o r
d
s i
a
b
e l
H
, P
, S
S
P
i w
h t
h t
e
e
x
e
c r
s i
r e
o r
s r
e
l A
s l
e
t t
H
, P
, S
S
P
o t
h t
e
d
t
o r
u
b
e l
e
s
c
i r
t p
o i
n
c
i l a
r b
t a
o i
n
f o
h t
e
e t
m
p
n
d
a
s s
o
c
a i
e t
d
i c
c r
u
r t i
. y
e
i t
m
r e
e
a l
p
s
e
, s
a
c
h
u t
n r
o
f f
s i
s
e
e l
c
a t
b
e l
b
t s
r r i
n i
, g
r o
b
t o
. h
D
e
a f
o
n
y l
o
n
S
P
a
n
d
H
; P
t s
h t
e
u
s
r e
o t
i l
m
t i
h t
e
m
a
u t
e r
f o
h t
e
h
e
t a
n i
g
s
t e
b
e
s i
t a
a t
c
h
e
d
o t
2
5
° 0
i l n
m
i
e t
. d
D
e
a f
u
t l
s i
2
5
e
m
i n i
m
u
m
i t
m
e
e r
q
i u
e r
m
p
e
a r
u t
e r
o t
r
s i
e
b
e
o f
E (
0
3
. )
T
h
s i
s i
a
d
u j
s
a t
n i
u
e t
s
n i
1
m
n i
u
e t
n i
c
e r
a f
u
t l
s i
3
m
n i
u
e t
. s
s r
e
c x
e
t p
E
1
2
(
o l
k c
e
d
d
f i
h t
e
y
a
e r
p
e r
s
e
t n
n i
g
o
p
r e
t a
o i
n
f o
a
u
n
. t i
C
e
d
w
h
e
n
c
h
a
n
g
n i
g
h t
e
n
a
b
e l
. d
n i
g
s
s i l
e t
d
n i
h t
s i
a t
b
e l
e
a f
u
t l
a f
c
o t
y r
s
e
t t
n i
. g
s
h
o
t o
n i
. g
e
a r
u t
e r
o
c i
e
f o
w
h
t a
e
w t
e
e
n
u
t l
s i
r r i
n i
g
o
n
y l
i x
m
u
m
p
i o
t n
w
h
e
n
C
r o
a
o l l
w
t i
° 0
. C
d
f
r o
h t
e
e r
s
g i
n
a
n i l
g
b
e l
f
o r
m
3
m
e
t n
. s
o r
o t
) r
c
a
n
b
e
p
o r
b
e l
m
s
a
e r
m
u
t s
b
e
d
e
a f
u
t l
–
A
l l
w
l l i
b
e
e r
s
t e
U
s
f e
l u
n i
11
Advertisement
Table of Contents
