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SAFETY INSTRUCTIONS
IMPORTANT
SAFEGUARDS & RECOMMENDATIONS
Do not carry any cleaning or maintenance without first disconnecting the appliance
from the electrical supply
During and after use of the double oven, certain parts will become very hot. Do not
touch hot parts.
After use always ensure that the control knobs are in the "0" OFF position.
Keep children away form the double oven during use.
Household appliances are not intended to be played with by children.
Children, or persons with a disability which limits their ability to use the appliance,
should have a responsible person to instruct them in its use.
be satisfied that they can use the appliance without danger to themselves or their
surroundings.
WARNING
When correctly installed, you product meets all safety requirements laid down for
this type of product category
or the underneath of the appliance as there areas are not designed or intended to
be touched and may contain sharp or rough edges, that may cause injury
WARNING
Ensure that the appliance is switched off before replacing the lamp to avoid the
possibility of electric shock.
If the supply cord is damaged,it must be replaced by the manufactuer,its service
agent or similarly qualified persons in order to avoid a hazrd.
Fire Risk！
Do not store inflammable materials inside the ovens.
Always use oven gloves when removing the shelves and food trays from the oven
whilst hot.
Do not line the oven walls with aluminium foil. Do not place baking trays or the drip
tray on the base of the oven chamber
Clean the ovens regularly and do not allow fat or oils to build up in the oven base
or trays. Remove spillages as soon as they occur
Always stand back from the oven when opening the oven door to allow steam and
hot air to escape before removing the food.
Do not hang towels, dishcloths or other items on the cooker or its handle - as this
could be a fire hazard.
Make sure that electrical cords connecting other appliances in the proximity cannot
become entrapped in the oven doors.
Before disposing of an unwanted appliance, it is recommended that it is made
inoperative and that all potentially hazardous parts are made harmless.
Important:
This appliance has been designed for domestic use only The appliance
NOT
suitable for use within a semi-commercial, commercial or communal
is
environment.
Safe food handing：
after cooking. This is to avoid contamination by organisms which may cause food
poisoning. Take particular care during warmer weather
.
. However special care should be taken around the rear
.
leave food in the oven for as short a time as possible before and
The instructor should
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