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SWITCH-ON AND USE OF THE DISHWASHING MACHINE
1)
Turn switch
subsequently switch
"A".
Line lamp "D" turns on and the tanks start
being filled automatically . Lamp "G"
turning on indicates that the appropriate
level has been reached in the tanks and
the heater elements have been switched
on in the circuit .
2)
Wait until the washing temperature
is
from 55° to 60° C and the rinsing one
is from 80° to 85° C.
thermometers on the front panel .
3)
On
selector
position "E" or "F" for the first or
respectively the second speed .
4)
Then set switch "R" to position "B"
. Then push the start button "H".
! A sound signal will warn you when the
conveyor belt is going to start.
The safety sound signal will be on at
any new start of the belt.
N.B.
Rinsing
is
operated
correspondence with the dishes passing
through .
"A1"
"I"
to position
"R"
to position
Check the
"S"
select
automatically
(See page 12 and 13
and
Washing and belt-conveying are started up
at this point and the machine is ready for
the dish-washing (see page 15)
5)
washing operations, push the button "I" to
stop the rack moving.
Conversely, if the dishwashing machine
has to be switched off completely, set
switch "R" to position "O" .
6)
either
indipendentely through selectors "L" .
In the case of machines provided drying,
this can be switched-off indipendentely
through selectors "P" .
For subsequent operations, refer to the
maintenance chapter .
in
14
for the symbols used
Should it be required to stop the
The Pre-rinsing can be switched-off
)
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