Maintenance - Omcan BE-IT-0015A Instruction Manual

Operation
• Increase or decrease the rounding time.
• The dough will have a more even shape.
The pieces of dough have not got a smooth surface?
• Increase or decrease the shaping chamber.
• Increase or decrease the rounding time.
• Check the weight of the dough to cut complies with the capacity of the machine.
• You are advised to correctly insert the shaping plate inside the machine because incorrect insertion of the
plate could seriously damage the machine.
• Check the rotation direction of the shaping plate, otherwise the machine will not work. If necessary, invert
two phases of the current socket.
• With a medium consistency dough, the machine can produce pieces of dough varying in weight by 3-4%.

Maintenance

DAILY MAINTENANCE
To clean the machine daily, follow the phases as outlined below:
1. Remove the upper casing by unscrewing the specific fastenings (x2).
2. Open the fastening thrusts (x2).
3. Open the cutting unit accompanying it to the support.
The machine will automatically display the "CL" cleaning program.
4. Press the "Start" button; the knives will exit the machine for cleaning.
5. Once the knives are clean, press the Start key again and the knives return to position.
6. Close the cutting unit accompanying it to the support.
Check the two fastening thrusts are correctly coupled. If not, they can cause serious damage to the
machine.
7. Close the fastening thrusts (x2).
8. Place the upper casing by screwing in the specific fastenings (x2).
PERIODIC MAINTENANCE
To ensure the machine works properly and, in particular to ensure a long life, you are advised to periodically
clean the ring on the head. The stainless steel parts, the painted covers, the polyethylene PE500 and the
plates in PETG can be easily cleaned with water and soap or a neutral detergent, then you need to rinse them
with plenty of water and dry them with a soft cloth. Having removed the upper casing as previously described,
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