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Maintenance Summary - 4.000 Operating hours
D010
- Cleaning of the machine
Orientation
Requirement
Procedure
Maintenance Instructions
B500
DIE219EN - 05.06.2019
To ensure consistent quality, high availability and value retention, the machine must
be regularly cleaned, depending on the operating conditions.
Of course, this is influenced by various factors. The use of emulsion as a cooling
lubricant requires a more frequent and intensive cleaning.
Compared to machining producing long chips, machining producing short chips
requires a considerably higher maintenance effort. Short chips, such as in the
machining of brass or cast iron, form chip accumulations or become deposited in
small cracks and corners. These positions must be cleaned regularly to avoid
damage to the respective components.
Areas such as telescopic covers, rubber seals, sealing lips or wipers are particularly
affected points. Frequent cleaning of these areas is particularly important.
Only the agents described in the documentation may be used for the
cleaning and after-treatment of the machine.
Always use the proper tool to remove chips.
The following tools are required for cleaning:
-
chip hooks,
-
chip brushes,
-
spray bottles of cleaners or cooling lubricant,
-
a sufficient quantity of rags,
-
oil to apply to the telescopic plates and all other bare parts by spaying or by
brushes.
1.
Chips and projecting tools in the work area.
Cuts.
Caution
Use of personal protective equipment such as safety goggles
and gloves, and appropriate tools.
Remove chips from the work area.
2. Remove accumulated chips particularly from the area of thetool carriers and
the work area door.
3. Flush work area with cooling lubricant.
4. Wipe clean with rags.
5. Apply an oil film to bare metal plates and telescopic covers.
6. Check plates for damage, repair or replace if necessary.
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