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3. Determine the DO level of the current process sample using laboratory methods.
4. Press the ENTER key to proceed with the calculation.
5. The AV38 will display the current DO value for editing. Use the arrow keys to display the actual
6. The AV38 will update the span calibration in the sensor based on the current measurement.
7. If an error occurs during calibration that causes the procedure to fail, the reason for the failure
8. After the calibration point has been stored, the AV38 will return to the calibration menu. The
Thermo Scientific AquaSensors
MENU
MENU
value as determined by laboratory methods. When the value is correct, press the ENTER key to
continue.
MENU
During this time, the calibration procedure can be aborted by pressing the ESC key.
MENU
will be shown.
user has the option of repeating the procedure if desired. If not, press the ESC key to exit the
menus and return to normal operations.
™
AquaTrace
ESC
ENTER
102.8 ppb
Sensor ready?
ESC
ENTER
1-point Sample?
( 102.8) ppb
ESC
ENTER
Zero
Calibrating...
ESC
ENTER
≡Calibrate
►1-Point Sample
™
Trace DO System User Guide
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