Advertisement
4. HARA BHARA KEBAB
Ingredients : 100 gm potatoes (boiled)
½ cup boiled peas
1 bunch Palak ( boiled and thick paste )
20 gm chana dal (boil & soft)
chilli paste,garlic paste,chat masala,lemon juice
red chilli powder Salt, Pepper
2tbsp oil (for brushing)
Method
;1) Mash ,palak paste,potatoes,chana dal and peas, add green chillies
paste, garlic paste, chat Masala, lemon juice, red chilli powder, salt and
pepper, mix well.
2) Shape the prepared mixture in the form of kababs and apply a little
oil on it.
3) Place the kababs on the bake dish.
4) Set the auto cook menu & press start,till golden brown.Turn the side
midway for uniform browning.
5) Serve Hot with sauce.
5. CHICKEN HAWALIAN PIZZA
Ingredients : 1 Big Pizza base.
For Topping
Onion chopped,chicken pieces (cooked)
pineapple (cut into small pieces)pizza cheese (grated)
tomato sauce, salt,pepper
Method:
1) Spread tomato sauce on the pizza base, Sprinkle a little grated
cheese
2) Spread chicken pieces, onion ,salt pepper,and pineapple pieces on it.
Spread
rest of the grated cheese over the topping (on the rack)
3) Set the auto cook menu& press start , till the cheese melts.
4) Serve Hot with sauce.
6. CHEESE CHILLI TOAST
Ingredients : 4 Bread Slice
2tbsp butter
For topping
500gm cheese grated
3-4 green chilli (chopped)
to taste
to taste.
43
Advertisement
