Related Manuals for Haier HIL 2080EG
Summary of Contents for Haier HIL 2080EG
- Page 1 HIL 2080EG Please read this booklet carefully before fixing and using and save it for future reference.
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Page 2: Operation Theory Of Microwave Oven
OPERATION THEORY OF MICROWAVE OVEN 1. Microwave is a kind of high frequency electromagnetic wave, which is commonly distributed in the nature. But the existing form of microwave is dispersed so that it cannot be collected together for heating purpose. The key component of magnetron of microwave oven will transform the energy of electricity to microwave and huge energy of microwave field is establ ished under the closed cavity. -
Page 3: For The First Use
for microwave cooking. Never use the metal containers for microwave cooking and combination cooking as spark is likely to occur. You can take the reference of below table. Material of contain Microwave Grill Combi Notes Heat-resistant cera Never use the ceramics which are decorated with metal rim or glazed Heat-resistant plasti Can not be used for long time microwave cooking... -
Page 4: Household Use Only
5. Never operate the oven further if the door or door seals is damaged or the oven is malfunctioned or supply cord is damaged. Return the appliance to the nearest authorised service center for repair and maintenance. Never try to adjust or repair the oven yourself. 6. -
Page 5: Product Introduction
PRODUCT INTRODUCTION Grill Rack Notes: 1. Door Interlock ensures the oven can only be activated when the door is properly closed, which would prevent microwave radiation. 2. Control Panel is illustrated in next page (the control panel is subject to change without prior notice). 3. -
Page 6: Operation Of Control Panel
OPERATION OF CONTROL PANEL 1. Before cooking Auto The LED will flash 3 times when plugged in power supply. Then it will flash prompt you to input the cooking menu and time. 2. Time.weight/Auto cooking knob You can select auto cooking menu, increase or decrease cooking time and weight during operation by turning Time.weight/Auto cooking knob 3. - Page 7 When your preset cooking procedure have finished, the LED Display will show End and three beeps sound will be heard to prompt you to take out food. If you do not press Pause/cancel button once or open the door, the beeps will be sounded at an interval of 3 minutes. 5.
- Page 8 Note: It is not necessary to preheat for grill cooking. Warning: In the mode of Grill/Combi, oven parts as well as the rack and cooking containers, may become very hot. Use caution when removing any item from the oven. Use heavy potholders or oven mitts to PREVENT BURNS.
- Page 9 - Press Instant/start button to continue defrosting. - After defrost time, stand covered with aluminium foil for 15-30 minutes. Note: After standing run under cold water to remove giblets if necessary. Chicken pieces (chicken wings and drumstick) - Shield the exposed bone with foil. - Place chicken pieces on a shallow dish.
- Page 10 10. Automatic starting (delayed function) If you do not want the menu be started immediately, you can preset the cooking menu and time and the preset menu will be automatically started at your set time. The setting will consist of 2 steps: 1. Setting the current clock;...
- Page 11 MICROWAVE COOKING TIP 1) Arranging food Place thicker areas toward outside of dish and the thinner meat in the center and spread them evenly. Do not overlap if possible. 2) Cooking time Start cooking with the shorter period of time and extend it according to the actual need. Overcooking may result in smoking and burning.
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Page 12: Auto Cook Menu Recipes
20 AUTO COOK MENU RECIPES A-1. AUTO - REHEAT 1.This function is to reheat food .any cooked food with cover .( rice, dal ,veg.etc) 2.select menu & press start. A -2/TEA/COFFEE Auto setting for 1, 2 & 3 cups. ForTea/Coffee Ingredient Water Sugar... - Page 13 A ‐4 POPCORN Ingredients: Dry corn 100 gms Butter 1 tbsp Salt To taste Method: 1 In a microwave safe bowl {with lid}, add all mix ingredients and mix well. 2 Set the auto cook menu.& press start. A‐5 SOUPS 1.TOMATO SOUPS Ingredients: 1 Cup Tomato puree 3 Cups Water or as required 2 tbsp Butter 2tbsp Corn flour (mix in ½ cup water) Sugar,Red chill powder,salt,pepper‐ to taste 1 tbsp Fresh cream(for garnish) Method : 1) In a microwave safe bowl (with lid),add all ingredient and mix well. 2) Set the auto cook menu&press start, stir in between. 3) Garnish with fresh cream. ...
- Page 14 2.PALAK SOUP. Ingredients: 1 ¼ Cup palak (cook & paste) 1 onion (cook & paste) 2 cup water or as required 1 cup milk 2tbsp corn flour (mix in ½ cup water) 1tbsp butter Sugar,garlic,gingerpaste,, pepper,lemon juice,jeera powder &salt ‐ to taste For garnish‐ 1‐2 tbsp cream . Method: 1.In a microwave safe bowl (without lid),add all ingredient and mix well. 2) Set the auto cook menu&press start, stir in between. 3) Garnish with fresh cream. 4) Serve Hot. ...
- Page 15 3.SWEET CORN SOUP Ingredients: ½ Cup Sweet corn cream style or 1 fresh corn (grated) 3 cups water 3tbsp Corn flour (mix in ½ cup water) 1 tbsp Soya Sauce Sugar, Salt,Black pepper to taste 1tbsp coriander leaves (chopped) Method : 1. In a microwave safe bowl add all ingredient and mix well. 2.Set the auto cook menu&press start.stir in between. 3.Serve Hot. A‐6 SNACKS 1.OPNE GRILL SANDWICH Ingredients: Bread 1 Slices Butter 1tbsp Tomato Sauce 3‐4 tbsp Onion ...
- Page 16 Salt ,pepper To taste Method: 1 Apply little butter on both the sided of bread. 2 Spread sauce on one side of the bread and Put the vegetables . 3 Sprinkle grated cheese on top and set the auto cook menu&press start. 2.UPMA Ingredients : 1 Cup Suji (roasted) 1 Onion (chopped) 1 tbsp Fresh Coconut grated(for the garnish) 1 tomato chopped 1 tbsp coriander leaves 2 tbsp oil 5‐6 Curry Leaves ...
- Page 17 Method : 1) In a microwave safe bowl, add all ingredients and mix well 2) Set the auto cook menu &press start stir in between. 3) garnish with fresh coconut & Serve Hot. 3.IDLI Ingredients:Idli batter Method: 1.pour warm water into the 2.5 ltr bowl. 2. pour batter into the idli plates given in the idli stand & keep inside the bowl & cover it with The lid. 3. Set the auto cook menu &press start. A ‐7 VEG –MAIN COURSE 1.BHINDI MASALA Ingredients: Bhindi Ladies fingers 250 gms or 500 gms Grated fresh coconut ½ cup Corianders Chopped 2 ½ tbsp Oil 1‐2 tbsp Chill power,dhania power,Sugar & salt to taste Method: 1 In a microwave safe bowl, and all mix ingredients and mix well and sprinkle 1 tbsp of water over them. 2 Set the auto cook menu&press start • Stir in between.3.serve hot with chapati. ...
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Page 18: Paneer Mutter Masala
2.PANEER MUTTER MASALA Ingredients: Paneer &Green Peas 250 gms 500 gms Water As required As required Oil 3 tbsp 4 tbsp Sugar,Salt To taste To taste Coriander leaves for garnish To be ground into paste ... - Page 19 1‐2 Onion,2‐4 tomato ,fresh coconuts grated to taste , 2 cloves garlic, 2 tbsp dhania‐jeera seeds,whole red chilies 1‐2 or to teste. Method: 1 In a microwave safe bowl, add all mix ingredients and pasted ,mix well. 2 Set the auto cook menu &press start. • stir in between garnish with coriander leaves serve hot. 3.ALOO GOBI. Ingredients : 250gm cabbage grated 1 big aloo (peel &chopped) ¼ Cup freash coconut greated 5‐6 Curry leaves 2 tsp oil ...
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Page 20: Veg Pulav
1 tsp jeera roasted Green chill paste ,sugar,Salt to taste Coriander leaves for garnish Method: 1) In a microwave safe bowl, add all ingredients and mix well 2) Set the auto cook menu , press start,stir in between. 3) garnish with coriander leaves , Serve Hot. 4.VEG PULAV Ingredients: Rice 1 cup {150gms} Mix veg : ½ cup {Carrots ,beans, matter } Water 2 ½ cup Dry fruits ... - Page 21 Oil 3tbsp Salt To taste. Method: 1 Wash and soak rice for 30 mins. Cut the veg into small pieces. 2 In a microwave safe bowl {without lid}, add all mix ingredients and mix well. 3 set the auto cook menu&press start. Stir in between. A ‐8 NON – VEG MAIN COURSE 1. CHICKEN LEGS Ingredients: Chicken Wing 250 – 500 gm For Marinate Garlic‐ginger Garam Masala ,Lemon Juice, Red chili powder Totaste Salt To taste Red color Few (optional) Method: 1 .Wash the chicken wing and make diagonal‐incisions all over it. 2. Mix all ingredients of the marinade. Add the chicken wing and Refrigerate for 1hour. ...
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Page 22: Tandoori Fish
3 .Put the chicken wing into the microwave safe bowl (covered) “and set the auto cook menu.&press start • turn in between. • Now brush with oil and grill for 6‐7 mins. Turn in between. 2.TANDOORI FISH Ingredients: Fish 1 tbsp oil For Marinate: Ginger paste ,Lemon Juice ,Garlic Paste to taste garam Masala ,Red chilli powder To taste Salt To taste Method: 1 Wash the fish and dry it and give incision all over it. 2 In a bowl mix together all ingredients except oil and keep the fish in it or an hour.3 brush the marinated fish with the oil and set the auto cook menu. & press start. Turn in between. Now grill for 7 ‐8 min. Till golden on color. 3.FISH CURRY Ingredient : 250‐500 gms fish cut into pieces. Turmeric powder, kokam ,Salt to taste ... - Page 23 2 ‐3tbsp ‐oil For paste : 3‐4 onion, 2tbsp garlic‐ ginger paste2‐3tomato,2‐3 tsp coriander –cumin seeds Fish ‐ curry powder,2‐3 dry red chillies or tested. Method : 1) In microwave safe bowl(with out lid), add oil,paste and chicken, tuemeric powder , Kokam, salt,water & Mix well. 2) Set the auto cook menu ,press start and stir in between. 3) Serve hot with rice. A‐9 1.SPONGE CHOCOLATE CAKE Ingredient: Eggs 3 Butter 100 gms Flour 1 cup Sugar powder 1 cup ...
- Page 24 Drinking chocolate powder 2 tbsp Coco powder ½ tbsp Baking powder 1tsp Water /milk as requried Method: 1 Sieve flour, coco powder, drinking chocolate powder, and baking powder together in a bowl. Keep aside. 2 Beat butter, sugar and egg till fluffy and creamy in another bowl. 3 Slowly mix the sieved flour mixture and the beaten eggs. 4 And water to make smooth better. 5 Pour the cake batter into the greased cake bowl(with out lid) and Set the auto cook menu. 6. press start. ...
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Page 25: Gajar Halwa
A‐10 SWEETS 1. GAJAR HALWA Ingredients: Carrots grated 250 gms Milk 1 cup(150 ml) Sugar 5 tbsp Elachi powder ¼ tbsp Melted ghee 2‐3 tbsp Mava 5‐6 tbsp For the garnish: Sliced pistachions and cashew nuts 1 tbsp Varg Sliver 1 Method: 1 In microwave safe bow(with out lid), add all mix ingredients and mix well. ... - Page 26 2 set the auto cook menu&press start ,. Stir in between. 3 Garnish with the sliced pistachios, cashew nuts and varg. 2 SUJI KA HALWA Ingredients: Roasted suji 1 cup {100gms} Sugar 1cup Water or milk 2 ½ cup Ghee 4 tbsp Dry fruit 3‐4 tbsp Cardamom powder 1 tsp Method. 1 In a microwave bowl, add all mix ingredients and mix well. 2 Set the auto cook menu.& press start. 3.Stir in between. ...
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Page 27: Cleaning And Maintenance
CLEANING AND MAINTENANCE The oven should be cleaned regularly and any food deposits removed. Suggest you perform below steps after every time use. Never use hard detergent, gasoline, abrasive powder or metal brush to clean any part of the appliance. Clean the oven at regular intervals Disconnect the power supply cord before cleaning. - Page 28 Product:12 Months Glass,Turn table, Bulb Magnetron:36 Months...
- Page 29 Haier Appliances (India) Pvt Ltd. B1/A-14, Mohan Co-op Ind Estate, Mathura Road, New Delhi 110044 Tel 011-39496000/30674000, Fax:011-26971562 www.haierindia.com...