Related Manuals for Haier HIL 2001CSPH
Summary of Contents for Haier HIL 2001CSPH
- Page 1 HIL 2001CSPH Please read this booklet carefully before fixing and using and save it for future reference.
- Page 3 .IMPORTANT SAFEGUARDS …………。 。 。 。 。 ……………………… The following basic precautions should always be followed when using electrical appliance: 1. Read all instructions before using. 2. Make sure the voltage in your living area corresponding to the one shown on the rating label of the appliance. And the wall socket is properly grounded.
- Page 4 order to avoid possible hazards caused by delayed eruptive boiling of liquids. c. Potatoes, sausage and chestnut should be peeled or pierced before cooking. Eggs in their shell, whole hard -boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended.
- Page 5 children should only use the oven under adult supervision due to the temperatures generated. 14. Any accessories not recommended by the manufacturer may cause injuries to persons. 15. Do not use outdoors. 16. Save these instructions. 17. WARNING: If the door or door seals are damaged or the oven is malfunctioned, the oven must not be operated until it has been repaired by a competent person;...
- Page 6 • Farm houses; • By clients in hotels, motels and other residential environments; • Bed and breakfast type environments. 25. The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.
- Page 7 taken to avoid touching heating elements inside the oven. 33. The surfaces are liable to get hot during use. Household use only .INSTALLATION… …………………………………………………..……….… 1. Remove the packaging and take out the distance limiter from accessory in microwave oven (some models have been installed already), unlock the power cord, according to the specific shape of distance limiter, install by following the given instruction.
- Page 8 the ground should be at least 85 cm. 5. The position of the oven shall be far from the TV, radio or antenna to avoid disturbance, the distance at least more than 5 m. 6. The appliance must be positioned so that the plug is accessible, and must ensure a good grounding in case leakage, ground loop can be formed to avoid electric shock.
- Page 9 .CLEANING …………………………………………………………………….…。 MICROWAVE OVEN CARE The oven should be cleaned regularly and any food deposits removed. 1. Remove the power cord from the wall outlet before cleaning. Don't immerse the appliance in water or other fluids when cleaning. 2. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation...
- Page 10 Voltage/ Input Output Grill Convection power Volume Frequency power power power power Model consumption 230V /50Hz 1280 1000 1000 2450 HIL 2001CSPH Convection Convection Grill Grill Combi 1 Combi 2 Combi 1 Combi 2 （W) （W) （W) （W) 1240 1245...
- Page 11 .PRODUCT INSTRUCTION …………………………......⑤ ⑦ ② ③ ④ ⑥ ① ⑧ Waveguide cover 1) Door lock Microwave oven door must be properly closed in order for it to operate 2) Viewing window Allow user to see the cooking status 3) Rotating axis The glass turntable sits on the axis;...
- Page 12 6) Control panel See below in details (the control panel is subject to change without prior notice) 7) Waveguide cover It is inside the microwave oven, next to the wall of control panel. Never remove the waveguide cover 8) Grill rack Use to place the roasting food.
- Page 13 2. TIME/WEIGHT KNOB You can increase or decrease cooking time, weight or auto cooking menu during operation by turning Time/Weight knob. 3. PAUSE/CANCEL At the initial or input stage: press once to cancel input programs and resume initial stage. During cooking: press once to stop oven operation, press twice to cancel cooking programs.
- Page 14 6. CLOCK SETTING Clock button make it available for you to input current or preset time when “:” flashes onto LED display after plugged in, or try to skip it over to continue if unnecessary. Example: to set 12:30 Steps Display After power-up, the colon flashes 1:00...
- Page 15 a. The max time which can be set is 60 minutes. b. Never use the grill rack during microwave cooking. c. Never operate the oven empty. d. If you turn the food during operation, press the Instant/Start button once and the preset cooking procedure will continue. e.
- Page 16 8. GRILL AND COVECTION COOKING This function is for grilling food. Press Conv.Combi button, display will cycle show /Grill.Combi C-C.1-C.2-G-G.1-G.2. 8.1 COVECTION AND COMBINATION COOKING Convection, convection unit will be energized during entire operation time. In this mode, hot air is circulated throughout the oven cavity to brown and crisp foods quickly and evenly.
- Page 17 ℃ Example: To cook with convection C at 180 for 20 minutes Steps Display After power-up, the colon flashes 1:00 Press Conv Combi /Grill Combi button consecutively to select desired menu Set the operating temperature by pressing 180C Defrost/Clock/Temp button. cooking time turning...
- Page 18 Example: To grill food with G.2 cook menu for 10 minutes Steps Display After power-up, the colon flashes 1:00 Press Conv Combi/ Grill Combi button to select desired grill menu Set cooking time by turning Time/Weight knob 10:00 Press Instant/Start to start cooking 9.
- Page 19 Example: To defrost 0.4kg poultry Steps Display After power-up, the colon flashes 1:00 Press Defrost/Clock/Temp button to set the Ad-2 food kind. Turn Time/Weight knob to set the defrost weight Start cooking by pressing Instant/Start During defrosting, beep sounds will be heard to prompt you turn over the food.
- Page 20 Display NO. Menu weight SOUTH/ NORTH INDIAN DISHES Veg coconut curry 250g 500 g 500g GUJARATI DISHES RAJASTHANI DISHES t t t 500g PUNJABI DISHES 500g BEGNALI DISHES 500g...
- Page 21 500g 500g MAHARASHTRIAN DISHES 500g TANDOOR SE Reshmi paneer tikka Chicken hawalian pizza i l l STEAM FOOD Coriander vadi (muthia) OIL FREE DISHES Shahi paneer mutter International Dishes Thai cauliflower curry 250 g 500g A-10 500g Mexican hot chocolate...
- Page 22 a. The temperature of food before cooking would be 20-25 Higher or lower temperature of the food before cooking would require increase or decrease of cooking time. b. The temperature, weight and shape of food will largely influence the cooking effect. If any deviation has been found to the factor noted on above menu, you can adjust the cooking time for best result.
- Page 23 Example: Now it is 12:30 clock, if you hope that the microwave oven will automatically start cooking with 100P microwave power for 9 minutes and 30 seconds at 14:20 Steps Display After power-up, the colon flashes 1:00 Press and hold Defrost/Clock/Temp button for 1:00 3 seconds Set hours by turning Time/Weight knob.
- Page 24 12. MULTI-SEQUENCE COOKING To obtain best cooking result, some recipes call for different cook mode and time. You may program your personalized menu as follow: Example: You want cook food with 100P microwave for 3 minutes then grill food for 9 minutes. This is 2 sequence setting.
- Page 25 .UTENSILS GUIDELINE …………………。。…………………………….. It is strongly recommended to use the containers which are suitable and safe for microwave cooking. Generally speaking, the containers which are made of heat-resistant ceramic, glass or plastic are suitable for microwave cooking. Never use the metal containers for microwave cooking and combination cooking as spark is likely to occur.
- Page 26 .COOKING TIPS …………………………………………。……………..…….. The following factors may affect the cooking result: Food arrangement Place thicker areas towards outside of dish, the thinner part towards the centre and spread it evenly. Do not overlap if possible. Cooking time length Start cooking with a short time setting, evaluate it after it times out and extend it according to the actual need.
- Page 27 Microwave safe plastic cookware Some microwave safe plastic cookware might not be suitable for cooking foods with high fat and sugar content. Also, the preheating time specified in the dish instruction manual must not be exceeded 66 AUTO COOKING RECIPES SOUTH /NORTH INDIAN DISHES 1.AVIAL Ingredients: 1 cup mix vegetables (carrot, fresh beans,banana,bringals,cauliflower)
- Page 28 tamarind juice,chilli powder,turmeric powder,sambhar masala powder curry leaves to taste. 1-2 tbsp oil 6 cup water or/as required Apinch of (hing) asafetida. Method : 1) In microwave safe bowl (without lid),add all ingredient & mix well. 2) Set the auto cook menu&press start, stir in between 3) Serve Hot.
- Page 29 Salt,Red Chilli powder,Black Pepper to taste. 1 cup water or as required Method : 1) In microwave safe bowl (without lid),add all ingredient & mix well. 2) Set the auto cook menu &press start, stir in between. 7. SWEET RICE Ingredients : 1 Cup Basmati Rice(soak for 30 min) 3 ½...
- Page 30 taste 2tbsp oil 1-2 Cup water or as required For the paste Garlic- ginger,green chilli,onion,tomatoes to taste. 1tbsp coriander (for garnish) Method : 1) In a microwave safe bowl, add all ingredients and paste., mix well 2) Set the auto cook menu & press start stir in between. 3) Serve Hot.
- Page 31 2.GUJARATI KADHI Ingredient : 1 cup curd (beaten) 2-3 tbsp flour gram (besan) jaggery/sugar,ginger paste,green chilli paste red chilli powde,turmeric powder jeera powder ,coriander (chopped),red chilli(chopped) to taste. 2 cup water 2 tbsp ghee Method : 1) In a microwave safe bowl ,(without lid) add all ingredient and mix well. 2) Set the auto cook menu&...
- Page 32 Roasted jeera powder, green chilli paste, ginger paste, Haldi, garam masala powder,red chilli powder, sugar, lemonjuice salt to taste. Mehtod : 1) In a microwave safe bowl,(with lid) add all ingredient and mix well. 2) Set the auto cook menu & press start ,stir in between. 3) Serve hot .
- Page 33 turmeric powder,jeera powder,red chilli powder,oil ajwain , salt, suger to taste. For Kadi 1 cup curd (beaten) 1-2 tbsp gram flour (besan) 6-8 curry leaves jeera powder,dry red chillies (chopped),red chilli powder to taste. 3 tbsp ghee, salt to taste 2 cups of water A pinch of heeng 1 tbsp coriander (chopped)
- Page 34 2-3 tbsp oil 5-6 curry leaves 2-3 cup water or as required For paste: dry coconut grated,garlic,til,jeera powder,cashewnuts(soak),haldi, tamarind pulp,Sugar.Salt , black pepper ,red chilli powder to taste 1 tbsp coriander chopped. Method: 1) In a microwave safe bowl, add all ingredient & paste, mix well. 2) Set the auto cook menu, press start and stir in between.
- Page 35 PUNJABI DISHES 1.KHOYA MATAR Ingredients : 200 gm Khoya (mashed) 50 gm peas 3-4 tbsp oil 1 ½ - 2 cup water as required red chilli powder,jeera powder,garam masala powder, lemon juice, Salt ,sugar to taste For paste Tamato ,onion, dry red chillies, ginger, Cashewnuts ( soak) taste.
- Page 36 3 tbsp cream 2 tbsp oil Salt,sugar ,pepper to taste For paste onion , green chilli ginger, garlic ,cashewnuts(soak), Khus khus(soak) to taste. Method: 1) In a microwave safe bowl, add all ingredients& paste and mix well 2) Set the auto cook menu & press start , stir in between. 3) Serve Hot.
- Page 37 Method : 1) In a microwave safe bowl, add all ingredients & paste and mix well 2) Set the auto cook menu & press start, stir in between. 3) Serve Hot. 6.NAVRATNA KURMA Ingredients : 250 gms vegetables (Peas,cauliflower,Beans,Potato) Garam Masala powder, red chilli powder,Salt,Black Pepper to taste .
- Page 38 For marinade lemon juice,ginger garlic paste,red Chilli powder chicken masala powder,garam masala powder Salt,Pepper to taste Red colour few drops Method : 1) Wash the chicken pieces and make diagonal incisions all over it. 2) Mix all ingredients for the marinade add the chicken pieces and refrigerated for 1 hour.
- Page 39 4.CHHOLAR DAL Ingredients : 1 Cup Chana dal (soak for 6-7 hours) 5 Cup water as required 2 tbsp oil Amchoor, dry red chilli paste,turmeric powder,roasted jeera Sugar,grated coconut, haldi,salt to taste 2 bay leaves 1 tbsp coriander (chopped) for garnish Method : 1) In a microwave safe bowl, (without lid)add all ingredients and mix well...
- Page 40 7.TOMATO CHUTNEY Ingredients : 250 gms tomato chopped 2 tbsp mustard oil 1 tbsp Vinegar green chilli paste,raisins,ginger paste,Kalonji roasted cumin seeds roasted,mustard seeds roasted saunth roasted,fenugreek roasted,Salt, Pepper to taste ¼ cup water as required. Method: 1) In a microwave safe bowl, add all ingredients and mix well 2) Set the auto cook menu &press start,stir in between.
- Page 41 5-6 curry leaves ¼ tsp termeric powder 1 tbsp Peanuts 4 tbsp Ghee 2-3 tbsp goda masala/Garam Masala or to taste. 2 ½ -3 cup water or as required Salt to taste Method: 1) In a microwave safe bowl, add all ingredients and mix well 2) Set the auto cook menu &...
- Page 42 Big onion, ginger garlic,fresh coconut, tomatoes, turmeric powder, malvani masala, whole red chilli to taste. Method : 1) In a microwave safe bowl, add all ingredients and mix well 2) Set the auto cook menu & press start.stir in between. 3) Serve Hot.
- Page 43 red chilli powder Salt, Pepper to taste 2tbsp oil (for brushing) 3-4 tbsp bread crumbs Method ;1) Mash potatoes and peas, add green chillies paste, garlic paste, chat Masala, red chilli powder, salt and pepper, mix well. 2) Shape the prepared mixture in the form of cutlets and apply a little oil on it.
- Page 44 4. HARA BHARA KEBAB Ingredients : 100 gm potatoes (boiled) ½ cup boiled peas 1 bunch Palak ( boiled and thick paste ) 20 gm chana dal (boil & soft) chilli paste,garlic paste,chat masala,lemon juice red chilli powder Salt, Pepper to taste 2tbsp oil (for brushing) Method...
- Page 45 Salt, Pepper to taste 1tbsp coriander leaves (chopped) Method: 1) Apply little butter on the both the side of bread 2) Mix all ingredient for topping 3) Spread on bread slices (on the rack). 4) Set the auto cook menu& press start, till the cheese melts. 5.
- Page 46 cook meun and press start. 3.CORIANDER VADI (MUTHIA) Ingredients: Coriander leaves ¾ cup Besan ½ cup ,as required Suji 3-4 tbsp 2-3 tbsp Ginger- garlic paste, chilli powder ,dhaniya powder, Haldi lemon juice,sugar, salt - as per your taste. Method: 1.Mix all the ingredients .Add some water and make a soft dough.
- Page 47 OIL FREE DISHES 1.SUBZI KADHI Ingredients; ½ cup boiled veg ( carrots, beans, cauliflower) 1 ½ -2 cup low fat curds (beaten) 2-3 tbsp besan 1 ½ -2 cup water as required Jeera powder, whole red chilli , green chilli paste, Curry leaves, sugar, salt, to taste.
- Page 48 Method: 1) In a microwave safe bowl, add all ingredients(without lid) and mix well 2) Set the auto cook menu & press start,stir in between. 3) Serve Hot. 4.PALAK DAL Ingredients; 1-1 ½ cup palak (chopped) ½ -1 cup moong dal (boiled) 1-2 tbsp peanuts 1-1 ½...
- Page 49 For paste; Big Onion, fresh coconut, garlic, tomato to taste. Method: 1) In a microwave safe bowl, add all ingredients ( without lid)& paste, mix Well. 2) Set the auto cook menu &press start, stir in between. 3) Serve Hot with roti/rice. INTERNATIONAL DISHES 1.THAI RED CURRY Ingredients :...
- Page 50 3) Serve Hot. 3.THAI CAULIFLOWER CURRY Ingredients : 250-500gm cauliflower 2tbsp-3tbsp oil soya souce,sugar,salt,pepper to taste. 2 ½ cup water (as required) For red curry paste red kashmiri chillies,onion, Garlic Flakes,2-3 lemon grass, dhania, Jeera, garam masala to taste. Method : 1) In a microwave safe bowl, add all ingredient &...
- Page 51 2 ½ cups milk Sugar, cinnamon powder to taste. Method: 1) In a microwave safe bowl(with out lid) add all ingredient and mix well. 2) Set the auto cook menu& press start. stir in between. 3) Serve Hot. 6.MEXICAN SPICY CORN Ingredients : ½...
- Page 52 .MAINTENANCE ………… ………………………………………………….. SERVICING Please check the following before calling for services. 1. Place one cup of water (approx.150ml) in a glass measure in the oven and close the door securely. Oven lamp should go off if the door is closed properly. Let the oven work for 1 min. 2.
- Page 53 2. During servicing below listed parts are liable to be removed and give access to potentials above250V to earth. Magnetron High voltage transformer High voltage capacitor High voltage diode High voltage fuse 3. The following conditions may cause undue microwave exposure during servicing.
- Page 54 Product:12 Months Glass,Turn table, Bulb Magnetron:36 Months HAIER APPLIANCES (INDIA) PVT.LTD., Building No.-1, Okhla Industrial Estate, Phase III, New Delhi-110020 Ph: 011-3064500-4000. Fax:011-26971562...
- Page 55 Haier is the biggest Home Appliances Brand*in the world. We represent a higher quality of life across 166 countries, and have transformed the way people live. Haier has touched millions of lives. Bringing to them a whole range of products that go far beyond mere appliances. Haier boasts of a product range of 15,100 models across 96 categories.
- Page 56 Haier Appliances (India) Pvt. Ltd, Building No. - 1, Okhla Industrial Estate, Phase III, New Delhi – 110020 Tel：011-3064500-4000, Fax:011-26971562 www.haierindia.com...