Hanseatic WQP8-7610H User Manual page 41

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ly after the dishwashing programme
has fi nished.
Trip hazard!
An open dishwasher door can quickly
become a trip hazard.
Close the door after every use.
Only leave the door slightly open to
cool down.
NOTICE
Damage to property
Improper handling of the appliance
may result in damage.
Do not use the open door as a step,
seat or for support. Make sure that
children and pets do not stand or sit
on the open door.
Never leave the appliance unsuper-
vised for an extended period when
the tap is on.
During storms or when going on hol-
iday, always withdraw the mains plug
from the socket and close the water
tap.
If there is a risk of frost, loosen the in-
let hose and allow the water to run
off.
Only use regenerating salt which is
suitable for dishwashers.
Only add dishwasher salt immediate-
ly before the next main dishwashing
cycle, as dishwasher salt which has
overfl owed can damage the seals and
fi lters of the appliance.
Immediately remove any spilt dish-
washer salt with a damp towel, as
otherwise the stainless steel surface
can be damaged.
Safety
Ensure that the dishwashing deter-
gent and rinse aid are suitable for the
appliance.
Wipe away rinse aid which has over-
fl owed immediately as otherwise it
can lead to excessive foaming which
can compromise the results delivered
by the dishwasher.
Do not overload the appliance.
Position the upper dish rack at the
highest setting if very tall dishes are in
the lower dish rack, as otherwise the
upper spraying arm will be blocked.
The seals of the door are sensitive to oil
and grease.
Do not apply grease to the door seals.
Wipe away grease and oil which has
dripped onto the edge of the open
dishwasher door.
The door seals can be damaged by un-
suitable cleaning agents.
Do not use harsh, aggressive, sol-
vent-based or abrasive cleaners.
The device is designed for a water pres-
sure of 0.4 to 10 bar (0.04 to 1.00 MPa,
40 to 100 N/cm²).
If the water pressure is higher than
this, install a pressure reducer. If in
doubt, enquire about the water pres-
sure with the water supply company.
Never connect the appliance to the
water tap or the mixing arm of a wa-
ter heater (continuous fl ow heater,
pressure-free boiler etc.).
Ensure that the inlet hose is not
kinked and is carefully connected.
Do not cut through the inlet hose.
It contains electrical components. If
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